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Features
Assistant
AI grounded in research
Search
Full-text citation search
Collections
Organize and monitor papers
All Features →
Integrations
MCP
Connect AI agents to Scite
API
Programmatic data access
Holdings
Full-text via your library
Zotero Plugin
Citation data in Zotero
Browser Extension
Citation badges anywhere
All Integrations →
Data
Rankings
Pricing
Log In
Start Free Trial
Mendel Friedman
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769
Publications
23,994
Citation Statements Received
27,250
Citation Statements Given
How they've been cited
36,824
1,093
22,802
99
How they cite others
33,909
839
26,331
80
Affiliations
Western Regional Research Center
,
Agricultural Research Service
Publications
Order By: Most citations
Chemistry, Biochemistry, and Safety of Acrylamide. A Review
Friedman
1
2003
J. Agric. Food Chem.
Abstract
Show
1,223
15
841
1
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Bactericidal Activities of Plant Essential Oils and Some of Their Isolated Constituents against Campylobacter jejuni, Escherichia coli, Listeria monocytogenes, and Salmonella enterica
Friedman
1
,
Henika
2
,
Mandrell
3
2002
Journal of Food Protection
Abstract
Show
1,063
36
674
4
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Cite
Food Browning and Its Prevention: An Overview
Friedman
1
1996
J. Agric. Food Chem.
Abstract
Show
1,061
12
695
2
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Potato Glycoalkaloids and Metabolites: Roles in the Plant and in the Diet
Friedman
1
2006
J. Agric. Food Chem.
Abstract
Show
659
11
603
2
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Cite
Nutritional and Health Benefits of Soy Proteins
Friedman
1
,
Brandon
2
2001
J. Agric. Food Chem.
Abstract
Show
881
13
587
4
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Cite
Effect of pH on the Stability of Plant Phenolic Compounds
Friedman
1
,
Jürgens
2
2000
J. Agric. Food Chem.
Abstract
Show
893
42
508
4
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Cite
Nutritional Value of Proteins from Different Food Sources. A Review
Friedman
1
1996
J. Agric. Food Chem.
Abstract
Show
846
23
494
6
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Cite
Tomato Glycoalkaloids: Role in the Plant and in the Diet
Friedman
1
2002
J. Agric. Food Chem.
Abstract
Show
503
16
440
2
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Add to collection
Cite
1
2
3
4