“…In the study of potato, random amplified polymorphic DNA (RAPD) [20][21][22], inter-retrotransposon amplified polymorphism (IRAP) [23], inter-simple sequence repeats (ISSRs) [24], amplified fragment length polymorphism (AFLP) [25][26][27], and simple sequence repeats (SSRs) [19,[25][26][27][28][29] have been used for the estimation of genetic diversity and genetic relationships. Among DNA markers, SSRs have been used successfully in polyploid species such as Brassica napus [30,31], Arachis [32], ginseng [33], tea [34], sweet potato [19], and potato species [28,35]. SSR markers have been preferred due to their co-dominance, random genome distribution, high level of polymorphism, simplicity of use, high clarity and reproducibility, low operational cost, hyper-variability, amenability to automation, ease of multiplexing, and use with low quality DNA [19,26,28,35].…”