“…Hypoxia tolerance, when interacting with water temperature and salinity, has a major impact on fish physiology, including growth and immune response in aquaculture conditions (Lund et al, 2017), and has been associated with selection signatures in the channel catfish (Sun et al, 2014). Genome mining of this region also revealed other immune-related genes, such as ifsf21a, which belongs to a family of membrane receptors, and il17rd, which encodes a component of the interleukin receptor 17 and associated with immune response against bacterial pathogens in fish mucosal tissues (Wang et al, 2014;Ding et al, 2016).…”