Modern and traditional extraction techniques affect chemical composition and bioactivity of Tanacetum parthenium (L.) Sch.Bip

Zengin, Gökhan; Cvetanović, Aleksandra; Gašić, Uroš; Stupar, Alena; Bulut, Gizem; Şenkardeş, İsmail; Doğan, Ahmet; Sinan, Kouadio Ibrahime; Uysal, Şengül; Aumeeruddy-Elalfi, Zaahira; Mahomoodally, Mohamad Fawzi

doi:10.1016/j.indcrop.2020.112202

Cited by 22 publications

(20 citation statements)

References 37 publications

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“…Similarly, Hossain et al [47] reported 77.52% higher AC in rosemary ASE extract in comparison with conventional extract, as a result of more efficient ASE of antioxidant phenolic compounds. Other authors also reported similar findings [51].…”

Section: Influence Of Accelerated Solvent Extraction On Antioxidant Csupporting

confidence: 69%

“…In their study, UAE yielded 30% less of polyphenols in comparison with ASE, showing its lower efficiency, which is similarly to our results. ASE also showed the best performance for polyphenols extraction in other studies [47,51,52]. Summarizing the obtained results, ASE proved to be effective green technique for recovery of NL polyphenols, whereas conditions 110 • C/10 min/3 cycles showed the highest polyphenols yield.…”

Section: Influence Of Accelerated Solvent Extraction On Polyphenols Rmentioning

confidence: 51%

“…Comparing the yields of both techniques obtained at similar setups, ASE outputs are generally three-fold higher for most of the analyzed polyphenols. Zengin et al [51] reported that ASE accomplished the highest yields of TP content (65.05 mg GAE g −1 ) of Tanacetum parthenium extracts in comparison with other four different extraction techniques, among which UAE was also studied. In their study, UAE yielded 30% less of polyphenols in comparison with ASE, showing its lower efficiency, which is similarly to our results.…”

Section: Influence Of Accelerated Solvent Extraction On Polyphenols Rmentioning

confidence: 99%

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Accelerated Solvent Extraction as a Green Tool for the Recovery of Polyphenols and Pigments from Wild Nettle Leaves

et al. 2020

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This study aimed to investigate the performance of accelerated solvent extraction (ASE) as a green approach for the recovery of polyphenols and pigments from wild nettle leaves (NL). ASE was operated at different temperatures (20, 50, 80 and 110 °C), static times (5 and 10 min) and cycle numbers (1–4) using ethanol (96%) as an extraction solvent. In order to compare the efficiency of ASE, ultrasound assisted extraction (UAE) at 80 °C for 30 min was performed as a referent. Polyphenol and pigment analyses were carried out by HPLC and antioxidant capacity was assessed by ORAC. Seven polyphenols from subclasses of hydroxycinnamic acids and flavonoids, along with chlorophylls a and b and their derivatives and six carotenoids and their derivatives were identified and quantified. Chlorogenic acid was the most abundant polyphenol and chlorophyll a represented the dominant pigment. ASE conditions at 110 °C/10 min/3 or 4 cycles proved to be the optimal for achieving the highest yields of analyzed compounds. In comparison with UAE, ASE showed better performance in terms of yields and antioxidants recovery, hence delivering extract with 60% higher antioxidant capacity. Finally, the potential of NL as a functional ingredient from natural sources can be successfully accessed by ASE.

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Section: Influence Of Accelerated Solvent Extraction On Antioxidant Csupporting

confidence: 69%

Section: Influence Of Accelerated Solvent Extraction On Polyphenols Rmentioning

confidence: 51%

Section: Influence Of Accelerated Solvent Extraction On Polyphenols Rmentioning

confidence: 99%

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Accelerated Solvent Extraction as a Green Tool for the Recovery of Polyphenols and Pigments from Wild Nettle Leaves

et al. 2020

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“…Wide range of bioactive compounds present in pumpkin make it a good choice for the extract production. Innovative contemporary extractions processes include application of the most modern extraction techniques economically competitive, in accordance with the principles of “green” chemistry [24] . In that sense, ultrasound assisted extraction methods was applied and optimized to enable maximum utilization of bioactive compounds from pumpkin and creation of extracts of high quality.…”

Section: Resultsmentioning

confidence: 99%

Recovery of β-carotene from pumpkin using switchable natural deep eutectic solvents

Stupar

Šeregelj

Ribeiro

et al. 2021

Ultrasonics Sonochemistry

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“…During extraction, the use of hot extraction techniques is expected to facilitate extracts production. However, this leads to thermal decomposition of vital phytochemicals responsible for the antimicrobial activity and antioxidant activity, thus rendering the extract impotent and forcing industrialists to source for sustainable alternatives [262][263][264]. ese explain the fact that not all techniques are appropriate for the extraction of certain compounds.…”

Section: Poor Ermal Stabilitymentioning

confidence: 99%

Promising Natural Products in Crop Protection and Food Preservation: Basis, Advances, and Future Prospects

Ogunnupebi

Oluyori

Dada

et al. 2020

International Journal of Agronomy

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The increase in demand for agricultural produce necessitates the continuous search for affordable, ecofriendly, readily available crop protectors, and food preservatives. Historically, the use of various chemicals was employed in controlling plant diseases and to maintain food quality. In the past few decades, several natural product-based alternatives have been discovered and projected as better alternatives to synthetic pesticides and other synthetic agrochemicals. Recent studies focusing on the application of different botanicals in crop protection and food preservation were carefully selected and reviewed. The application of plant extract in the biogenic preparation of nanoparticles was also reviewed. This review confirms that several natural products can be used as a safe replacement for synthetic agrochemicals. Different plant extracts have also served as feed for the synthesis of nanoparticle, which is increasingly applicable in crop protection and food preservation.

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Modern and traditional extraction techniques affect chemical composition and bioactivity of Tanacetum parthenium (L.) Sch.Bip

Cited by 22 publications

References 37 publications

Accelerated Solvent Extraction as a Green Tool for the Recovery of Polyphenols and Pigments from Wild Nettle Leaves

Accelerated Solvent Extraction as a Green Tool for the Recovery of Polyphenols and Pigments from Wild Nettle Leaves

Recovery of β-carotene from pumpkin using switchable natural deep eutectic solvents

Promising Natural Products in Crop Protection and Food Preservation: Basis, Advances, and Future Prospects

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