2002
DOI: 10.1590/s0103-90162002000100003
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Modelo teórico e experimental da reciclagem do Carbono-13 em tecidos de mamíferos e aves

Abstract: *Autor correspondente RESUMO: A diferença entre fontes alimentares da ordem de 14‰, originárias de plantas com ciclos fotossintéticos Carbono-3 (C3) e Carbono-4 (C4) e seus subprodutos, abre novas perspectivas para o estudo do metabolismo do carbono em aves e animais de pequeno porte. Os autores propõem um modelo teórico e experimental capaz de exprimir os resultados de enriquecimento relativo, delta per mil (δ‰) da razão 13 C/ 12 C versus tempo em diferentes tecidos. Utilizou-se a equaç… Show more

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Cited by 33 publications
(50 citation statements)
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“…Therefore, it depends on the metabolism rate of the tissue. Since the turnover rate in breast muscle of growing broiler chickens is very high and 99% of the tissue carbon is replaced in approximately 17 days (Cruz, 2002;Carrijo et al, 2000;Ducatti et al, 2002), the isotopic signature should safely represent the diets given to birds. Therefore, breast muscle was chosen for analysis due to the higher commercial value of this cut, the low fat levels in the tissue, and mainly the higher turnover rate.…”
Section: Resultsmentioning
confidence: 99%
“…Therefore, it depends on the metabolism rate of the tissue. Since the turnover rate in breast muscle of growing broiler chickens is very high and 99% of the tissue carbon is replaced in approximately 17 days (Cruz, 2002;Carrijo et al, 2000;Ducatti et al, 2002), the isotopic signature should safely represent the diets given to birds. Therefore, breast muscle was chosen for analysis due to the higher commercial value of this cut, the low fat levels in the tissue, and mainly the higher turnover rate.…”
Section: Resultsmentioning
confidence: 99%
“…Adimensional. Para mensurar o turnover isotópico do carbono em determinado intervalo de tempo, foi utilizado o modelo sigmoidal de regressão de Boltzmann (Equação 2) ou a função exponencial do tempo expressa (Equação 3), atribuindo-se terminologia isotópica (DUCATTI et al, 2002), por meio o software Origin ® 6.0 Professional (MICROCAL SOFTWARE, 1999):…”
Section: Methodsunclassified
“…However, corn gluten presents some restrictions, as it is deficient in lysine and tryptophan for chickens, and due to its bitter flavor. Ducatti et al (2002), based on literature results , proposed a theoretical model to express the results of relative carbon enrichment (δ‰ 13 C) in terms of feeding time by supplying diets with different…”
Section: C)mentioning
confidence: 99%