2019
DOI: 10.1016/j.molliq.2018.10.022
|View full text |Cite
|
Sign up to set email alerts
|

Microbial biocompatibility of phosphonium- and ammonium-based ionic liquids

Help me understand this report

Search citation statements

Order By: Relevance

Paper Sections

Select...
3
2

Citation Types

0
21
0

Year Published

2019
2019
2023
2023

Publication Types

Select...
4
1

Relationship

1
4

Authors

Journals

citations
Cited by 33 publications
(22 citation statements)
references
References 54 publications
0
21
0
Order By: Relevance
“…It was found that they exhibited different level of sensitivity to ILs in terms of growth kinetics and viability. Three debatable notions have noticed from different studies: i) there are differences between the effects of ILs on Gram‐positive and Gram‐negative bacteria, ii) no discernible difference between the effects on the two types of bacteria, iii) insufficient evidence to draw definitive conclusions on the effects on the bacteria types . For example, Gram‐positive B. subtilis was more resistant to imidazolium‐based hydrophilic ILs, whereas Gram‐negative Pseudomonas aeruginosa exhibited more tolerance to choline‐ and phosphonium‐based ILs .…”
Section: Toxicity Of Ionic Liquids Toward Microorganismsmentioning
confidence: 99%
See 4 more Smart Citations
“…It was found that they exhibited different level of sensitivity to ILs in terms of growth kinetics and viability. Three debatable notions have noticed from different studies: i) there are differences between the effects of ILs on Gram‐positive and Gram‐negative bacteria, ii) no discernible difference between the effects on the two types of bacteria, iii) insufficient evidence to draw definitive conclusions on the effects on the bacteria types . For example, Gram‐positive B. subtilis was more resistant to imidazolium‐based hydrophilic ILs, whereas Gram‐negative Pseudomonas aeruginosa exhibited more tolerance to choline‐ and phosphonium‐based ILs .…”
Section: Toxicity Of Ionic Liquids Toward Microorganismsmentioning
confidence: 99%
“…Third‐generation ILs are based on more hydrophobic and stable anions, such as sugars, amino or organic acids, alkylsulfates, or alkylphosphates. In general, increased overall lipophilicity results in an increase in toxicity which is due to the interference with biological membranes . To obtain low toxicity, good stability, and biological activity, anions derived from naturally occurring substances are suitable as counterions to prepare ILs .…”
Section: Toxicity Of Ionic Liquids Toward Microorganismsmentioning
confidence: 99%
See 3 more Smart Citations