2006
DOI: 10.1614/ws-04-179r3.1
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Microbial adaptation for accelerated atrazine mineralization/ degradation in Mississippi Delta soils

Abstract: Most well-drained Mississippi Delta soils have been used for cotton production, but corn has recently become a desirable alternative crop, and subsequently, atrazine use has increased. Between 2000 and 2001, 21 surface soils (0 to 5 cm depth) with known management histories were collected from various sites in Leflore, Sunflower, and Washington counties of Mississippi. Atrazine degradation was assessed in 30-d laboratory studies using 14C-ring–labeled herbicide. Mineralization was extensive in all soils with a… Show more

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Cited by 68 publications
(76 citation statements)
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References 40 publications
(61 reference statements)
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“…Cropping and herbicide history for at least the past two years before soil sample collection was obtained. Several researches have established relationship between soil characteristics and atrazine degradation parameters [16]. The correlation of more rapid atrazine mineralization in atrazine contaminated soil (ALA) is consistent with observation of others [17,18].…”
Section: Resultssupporting
confidence: 73%
“…Cropping and herbicide history for at least the past two years before soil sample collection was obtained. Several researches have established relationship between soil characteristics and atrazine degradation parameters [16]. The correlation of more rapid atrazine mineralization in atrazine contaminated soil (ALA) is consistent with observation of others [17,18].…”
Section: Resultssupporting
confidence: 73%
“…This situation is similar to soils that exhibit enhanced atrazine degradation. After repeated applications, soil microorganisms can metabolize and accelerate atrazine degradation, which reduces the period of effective weed control (Zablotowicz et al, 2006;Shaner and Hager, 2014).…”
Section: Atrazine Postemergence Activity With the Gst Inhibitor Nbd-clmentioning
confidence: 99%
“…From an agricultural point of view, this practice negatively undertakes various factors of the production environment because it reduces the diversity of the organisms that make up the microfauna of the soil, increases the pressure of pests, diseases and weeds, and reduces the residual activity of herbicides (Gasparim et al, 2005;Zablotowicz et al, 2006).…”
Section: Introductionmentioning
confidence: 99%