“…It means that the solubility of the surfactant into the system is increased by the presence of alcohol into the solution and, hence, the micellization process is delayed. In addition to breaking down the structure of water, alcohols lower its dielectric constant, thereby contributing to increase the CMC [26]. This lowering of the dielectric constant of the system with an increased alcohol percentage would also decrease the tendency of the counterions to keep bound to the micellar surface and, hence, would contribute to decrease the degree of counterion binding (b) of the surfactant (i.e., CTAB).…”