2007
DOI: 10.1134/s1063784207040184
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Mechanical properties of adsorption layers in solutions of human blood serum proteins: A comparative assessment

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Cited by 6 publications
(9 citation statements)
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“…So, salt crystallization becomes more rapid (SI-1 decreases). The lowring in surface tension of HSA solutions after adding immunoglobulines, as well as rise in surface tension after adding Fn, were shown by direct measurements (Yakhno et al, 2007a). In addition, we tested BSA solutions (70 g l -1 ) in either NaCl or KCl water solutions (9 g l -1 ).…”
Section: Resultsmentioning
confidence: 99%
See 1 more Smart Citation
“…So, salt crystallization becomes more rapid (SI-1 decreases). The lowring in surface tension of HSA solutions after adding immunoglobulines, as well as rise in surface tension after adding Fn, were shown by direct measurements (Yakhno et al, 2007a). In addition, we tested BSA solutions (70 g l -1 ) in either NaCl or KCl water solutions (9 g l -1 ).…”
Section: Resultsmentioning
confidence: 99%
“…These aptitude tests used a drying drop as a "black box" with very complex processes into it during drying. We come to know the particulars of these processes using model protein and salt water solutions, which mimic human serum (Yakhno et al, 2007a;Yakhno et al, 2007b;Yakhno, 2008). As long as some deseases are accompanied by high level of immunoglobulines, and different levels of fibronectin (Fn) in blood serum (Heil, W. et al, 1999), we would like to see what changes in shape of the AMI curves take place when some of these serum components are added to the Human Serum Albumin (HSA) solution.…”
Section: Introductionmentioning
confidence: 99%
“…The protein ring in dried drops moves to the edge when the salt/protein ratio in the initial solution increases (Figure 2). Earlier we found that IgG, IgM and Fn exert a considerable effect on both, the morphological and dynamic parameters of fluid structuring in drying drops through a change in the surface tension and viscoelastic properties of the adsorption layer at the fluid-air interface [25,26]. The goal of the current work is to elucidate how these macromolecular serum components influence protein structure formation during drop drying.…”
Section: Resultsmentioning
confidence: 93%
“…Additionally, a positive correlation of surface tension was found with the total content of seromucoids, which comprise at least 15 various carbohydrate and protein complexes, including prealbumin, alpha-1-acidic glycoprotein, haptoglobin, etc. The high molecular weight proteins of biological fluids have higher surface activity when compared to albumin, which provides for their advantage in the formation of adsorption layers at the air boundary [54]. In this connection, the existence of a negative correlation of the average molecular weight protein toxins and immunoglobulins with surface tension is logical.…”
Section: Discussionmentioning
confidence: 99%