2018
DOI: 10.22302/iopri.jur.jpks.v26i2.44
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Komposisi Asam Lemak Dan Karoten Kelapa Sawit Elaeis Oleifera, Interspesifik Hibrida, Dan Pseudo-Backcross Pertama Di Sumatra Utara, Indonesia

Abstract: Tiga ratus sembilan puluh limasampel pohon terdiri dari populasi liar Elaeis oleifera origin Brazil dan Suriname, turunan hibridanya dengan Elaeis guineensis, dan silang balik semu pertama berhasil diamati untuk karakter asam lemak dan total karoten menggunakan gaschromatographydan UV spectrophotometry. Pengamatan dilakukan terhadap lebih dari 648 buah tandan dalam selang waktu 17 bulan. Karakter komposisi asam lemak dan total karoten memiliki keragaman yang lebih luas dibanding varietas komersial di Indonesia… Show more

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Cited by 10 publications
(13 citation statements)
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“…The correlation between fatty acids and carotene are also similar to report by Montoya et al (2013) and Siregar, Rahmadi, Wening, & Suprianto (2018). Negative correlation between oleic to palmitic and myristic are very significant but are not any significant to total carotene (Table 4).…”
Section: Quality Of Oilsupporting
confidence: 81%
See 1 more Smart Citation
“…The correlation between fatty acids and carotene are also similar to report by Montoya et al (2013) and Siregar, Rahmadi, Wening, & Suprianto (2018). Negative correlation between oleic to palmitic and myristic are very significant but are not any significant to total carotene (Table 4).…”
Section: Quality Of Oilsupporting
confidence: 81%
“…The profile of fatty acids of virescens type was dominated by palmitic, linoleic, stearic and oleic with total ranging from 97.78-98.91%. It is similar to profile of fatty acids of E. oleifera population (Montoya et al, 2013;Siregar, Rahmadi, Wening, & Suprianto, 2018) and Elaeis guineensis nigrescen (Montoya et al, 2014), then followed by lauric, myristic, palmitoleic, linolenic, arachidic and gadoleic, with total ranging only from 1.09-2.22%.…”
Section: Quality Of Oilsupporting
confidence: 65%
“…Menurut Siregar et al (2006), cekaman kekeringan pada tanaman kelapa sawit akan terjadi apabila terdapat salah satu dari parameter-parameter ini terpenuhi: curah hujan (CH) kurang dari 1250 mm/tahun, defisit air di lahan lebih dari 200 mm/tahun, terjadi bulan kering lebih dari 3 bulan, serta deret hari terpanjang tidak hujan (dry spell) lebih dari 20 hari. Berdasarkan pengamatan lapangan, diketahui bahwa sebagian besar tanaman kelapa sawit mengalami cekaman kekeringan.…”
Section: Performa Tanaman Kelapa Sawitunclassified
“…Untuk mengurangi dampak cekaman kekeringan, perlu dilakukan langkah teknis pasca kekeringan antara lain melalui aplikasi pemupukan tepat waktu segera setelah kekeringan berakhir yaitu apabila curah hujan > 150 mm/bulan atau telah turun hujan 50 mm/10 hari (Siregar et al, 2006), pelaksanaan pemupukan pada Semester I (SM-I) tahun setelah kekeringan dilaksanakan lebih awal (Februari -Maret) dengan proporsi pupuk 65% di SM-I dan 35% di SM-II, aplikasi bahan organik (Freidrich, 2011), pengendalian gulma tidak secara blanket untuk menjaga kelembaban tanah (Lubis, 2008), serta pembuatan bangunan konservasi tanah dan air seperti rorak, embung, maupun guludan (Murtilaksono et al, 2011).…”
unclassified
“…Sitoresmi [10], has reported the addition of fatty acid by 7.5% can reduce the number of protozoa by 23.95% and reduce the amount of methane gas production by 18.51%. Ten types of fatty acids from CPO crude palm oil were observed such as laurate (C8), myristate (C14), palmitate (C16), palmitoleate (C16: 1), stearate (C18), oleate (C18: 1), linoleate (C18: 2), linolenic (C18: 2), arachidate (C20: 4), and gadoleate (C14: 0) [11]. Single fatty acid was reported to have a particularly high potential in suppressing ruminal methanogenesis [12].…”
Section: Introductionmentioning
confidence: 99%