2020
DOI: 10.1007/s42823-020-00195-1
|View full text |Cite
|
Sign up to set email alerts
|

Interaction of carbon nanotubes with plant system: a review

Help me understand this report

Search citation statements

Order By: Relevance

Paper Sections

Select...
2
1
1
1

Citation Types

1
7
0

Year Published

2021
2021
2024
2024

Publication Types

Select...
6
3

Relationship

0
9

Authors

Journals

citations
Cited by 35 publications
(8 citation statements)
references
References 86 publications
1
7
0
Order By: Relevance
“…Furthermore, under salt-stressed conditions, CNTs also caused alterations in the lipid content, flexibility, and permeability of the root plasma membranes, resulting in enhanced aquaporin transduction [ 65 ]. This property of CNTs could be beneficial in maximizing water consumption in plants, especially in areas of water scarcity [ 66 ].…”
Section: Introductionmentioning
confidence: 99%
“…Furthermore, under salt-stressed conditions, CNTs also caused alterations in the lipid content, flexibility, and permeability of the root plasma membranes, resulting in enhanced aquaporin transduction [ 65 ]. This property of CNTs could be beneficial in maximizing water consumption in plants, especially in areas of water scarcity [ 66 ].…”
Section: Introductionmentioning
confidence: 99%
“…Recent studies have demonstrated that CNTs could also be successfully used as nanobionic sensors to study how plants respond to stress [ 8 ]. CNTs have been studied in plant science from different aspects: as a growth promoter, as carrier of genetic material, as potential agents with cellular and genetic toxicity due to the induced oxidative stress, as well as hazard agents in ecosystems [ 9 , 10 ].…”
Section: Introductionmentioning
confidence: 99%
“…Aligning with our findings, carbon nanotubes (CNTs) increased plant growth by enhancing water and essential nutrient absorption. 56 For example, Tiwari et al reported that exposure to 5 mg/L CNTs increased the Ca and Fe content in maize seedlings by 85% and 60%, respectively, relative to the control. 57 Similarly, 40 mg/L CNTs promoted tomato seedling growth and increased the uptake of several nutrients, including K, Ca, Fe, Mn, and Zn.…”
Section: Effects Of G-c 3 N 4 Onmentioning
confidence: 99%