Influence of single and multiple water application timings on yield and water use efficiency in tomato (var. First power)

Ismail, Saleh M.; Ozawa, Kiyoshi; Khondaker, Nur Ahamed

doi:10.1016/j.agwat.2007.09.006

Cited by 49 publications

(25 citation statements)

References 5 publications

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“…Harmanto et al (2005) did not observe any effect of once or thrice a day irrigation frequency on cherry tomato production (Troy 489 hybrid). On the other hand, Ismail et al (2008) observed increases in tomato yield with higher daily irrigation frequency compared to once-a-day irrigation when plants were grown in soil conditions. Besides genotypic variation, one should consider variations caused by different growth media, another important issue when comparing studies.…”

Section: Dat 68 Dat --------------G Per Plant --------------mentioning

confidence: 88%

“…For this reason, advanced greenhouse cultivation has changed the substrate for growth by using inert substrates instead of soil (Sezen et al, 2010) and supplying nutrients by fertigation (Fandi et al, 2008). Appropriate substrate and rational water and nutrient supply by drip fertigation has benefited the yield and quality of tomatoes (Harmanto et al, 2005;Mahajan and Singh, 2006;Ismail et al, 2008;Pires et al, 2009) and contributed to environmental preservation (Berjón et al, 2005).…”

Section: Introductionmentioning

confidence: 99%

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Irrigation frequency and substrate volume effects in the growth and yield of tomato plants under greenhouse conditions

Pires

Furlani²,

Ribeiro

et al. 2011

Sci. agric. (Piracicaba, Braz.)

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Tomato cropping (Solanum lycopersicum L.) under protected cultivation using substrates and drip fertigation has improved sustainable production systems especially fruit quality and plant health. However, little is known for tomato plants when considering the interaction between substrate volume and irrigation frequency. The aim of this study was to evaluate the effects of coconut (Cocos nucifera L.) fiber substrate volumes and drip irrigation frequencies on the vegetative growth and fruit yield of tomato plants under greenhouse conditions. The experimental design consisted of randomized blocks arranged in a 3 × 2 factorial with four replicates. Treatments consisted of three substrate volumes (5.0; 7.5 and 10.0 L per plant) and two irrigation frequencies (once and five times per day). Leaf area index tended to increase in plants grown with the largest substrate volume (10 L). Although substrate volumes affected shoot dry matter, no effects on tomato yield and its components were observed. However, plants grown with 5 L of substrate and irrigated once a day produced a greater number of non-marketable fruit due to the higher incidence of calcium deficiency symptoms (blossom end rot). When plants were grown in 5 L or 7.5 L of substrate volume, high irrigation frequency favored the vegetative growth, stomatal conductance, CO 2 assimilation and transpiration and fruit yield. Fruit yield and healthy fruits were favored by high irrigation frequency and did not depend on the substrate volume.

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Section: Dat 68 Dat --------------G Per Plant --------------mentioning

confidence: 88%

Section: Introductionmentioning

confidence: 99%

Irrigation frequency and substrate volume effects in the growth and yield of tomato plants under greenhouse conditions

Pires

Furlani²,

Ribeiro

et al. 2011

Sci. agric. (Piracicaba, Braz.)

View full text Add to dashboard Cite

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“…Harmanto et al (2005) y Flores et al (2007), mencionan que el agua debe ser proporcionada en cantidad y en tiempo exacto puesto que una mala programación del riego promueve la presencia de enfermedades y desórdenes fisiológicos. Por lo tanto la elección oportuna del momento de riego permite obtener mayores rendimientos (Ismail et al, 2008).…”

Section: Introductionunclassified

“…Harmanto et al (2005) and Flores et al (2007), mention that water must be provided in quantity and in exact time since poor irrigation programming promotes the presence of physiological diseases and disorders. Therefore, the timely choice of the irrigation moment allows higher yields (Ismail et al, 2008).…”

Section: Materiales Y Métodosmentioning

confidence: 99%

Influencia del riego y sustrato en el rendimiento y calidad de tomate

Martínez-Rodríguez

Can-Chulim

Cruz-Crespo

et al. 2017

Remexca

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ResumenEl tomate es una fuente de vitaminas, minerales y sustancias bioactivas benéficas para la salud humana, tiene una amplia gama de uso en fresco y es una importante materia prima para la industria de transformación. Para incrementar su productividad, se ha involucrado el cultivo en sustratos, en el cual, el riego es uno de los factores más importantes a considerar, ya que en función de las propiedades fisicoquímicas del medio de crecimiento y de las necesidades hídricas de la planta se tiene un uso eficiente de agua y fertilizantes. Por ello, el objetivo del presente trabajo fue evaluar el volumen y frecuencia de riego en función de la capacidad de retención de agua del sustrato, así como el volumen de drenado sobre el rendimiento y calidad de fruto de tomate bola variedad Zyanya. La investigación se realizó en Nayarit en 2013 y 2014. Los tratamientos consistieron en tezontle y mezcla de tezontle con vermicompost como sustrato con riego al 80% de solución nutritiva Steiner y el testigo fue tezontle con riego al 100% de solución nutritiva. El volumen y frecuencia de riego se estableció de acuerdo con la capacidad de retención de agua (CRA) del tezontle. Se evaluó el rendimiento, color, diámetro, firmeza, sólidos solubles totales (SST) y porcentaje de acidez del fruto. Se encontraron diferencias significativas en las variables AbstractThe tomato is a source of vitamins, minerals and bioactive substances beneficial to human health, has a wide range of fresh use and is an important raw material for the processing industry. In order to increase its productivity, it has been involved in cultivation in substrates, in which, irrigation is one of the most important factors to consider, since according to the physicochemical properties of the growth medium and the water needs of the plant has an efficient use of water and fertilizers. Therefore, the objective of the present work was to evaluate the volume and frequency of irrigation as a function of the water retention capacity of the substrate, as well as the volume of drainage on the yield and quality of tomato fruit ball Zyanya variety. The research was carried out in Nayarit in 2013 and 2014. The treatments consisted of tezontle and mixture of tezontle with vermicompost as substrate with irrigation to 80% of nutrient solution Steiner and the control was tezontle with irrigation to 100% of nutritive solution. The irrigation volume and frequency were established according to water retention capacity (CRA) of tezontle. The yield, color, diameter, firmness, total soluble solids (TSS) and percentage of fruit acidity were evaluated. Significant differences were found in the IntroducciónActualmente el tomate (Solanum lycopersicum) ocupa el primer lugar entre las hortalizas más importantes del mundo (FAO, 2013). Esto se debe a su alta demanda en la industria (Peralta y Spooner, 2007), por su amplia gama de usos para el consumo en fresco y por ser fuente de vitaminas y minerales (Bao et al., 2007). Sin embargo, el fruto debe poseer diversos atributos de calidad que lo ha...

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“…O efeito positivo na produção e qualidade de tomates cultivados em ambiente protegido, em substratos e com manejo adequado de água e de nutrientes aplicados por irrigação localizada tem sido observado por diversos autores (HARMANTO et al, 2005;MAHAJAN and SINGH, 2006;ISMAIL et al, 2008;PIRES et al, 2009;PIRES et al, 2011). Diante do exposto o presente trabalho objetivou avaliar o efeito de três substratos e duas frequências de fertirrigação no desenvolvimento, produção, consumo e eficiência no uso da água do tomateiro cultivado em ambiente protegido em Campinas-SP.…”

Section: Introductionunclassified

Consumo De Água E Produção De Tomateiro Cultivado Em Diferentes Tipos De Substratos E Manejos De Irrigação Em Cultivo Protegido

Pires¹,

Furlani²,

Neves³

2015

Anais Do III Inovagri International Meeting - 2015

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RESUMO:A cultura do tomateiro (Solanum lycopersicum L.) sob cultivo protegido, tem melhorado a qualidade e a sustentabilidade do sistema de produção, especialmente em relação a qualidade do fruto e a fitossanidade através da utilização de substratos, fertirrigação por gotejamento e controle ambiental. No entanto, pouco se sabe sobre a interação entre os tipos de substrato e frequências de irrigação, considerando a produção de tomate em casas de vegetação. O objetivo deste trabalho foi avaliar os efeitos de três tipos de substratos e frequências de irrigação por gotejamento no crescimento vegetativo, produção, consumo e eficiência no uso da água do tomateiro cultivado em casa de vegetação. O delineamento experimental foi de blocos ao acaso no arranjo fatorial 3 × 2 com quatro repetições. Os tratamentos consistiram de três tipos de substrato (fibra de coco, casca de pinus e casca de pinus acrescida com vermiculita) e duas frequências de irrigação (uma vez e cinco vezes por dia). A utilização do substrato de fibra de coco favoreceu o crescimento da planta, rendimento e o número de frutos comerciáveis. Os diferentes substratos avaliados não influenciaram o peso médio dos frutos. A alta frequência de irrigação incrementou a produtividade, o número de frutos comerciáveis, e reduziu o número de frutos com imperfeições. Não houve efeito do substrato na eficiência do uso da água quando adotada a frequencia de fertirrigação de cinco vezes ao dia. PALAVRAS-CHAVE:Solanum lycopersicum L., fertirrigação, gotejamento.

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Influence of single and multiple water application timings on yield and water use efficiency in tomato (var. First power)

Cited by 49 publications

References 5 publications

Irrigation frequency and substrate volume effects in the growth and yield of tomato plants under greenhouse conditions

Irrigation frequency and substrate volume effects in the growth and yield of tomato plants under greenhouse conditions

Influencia del riego y sustrato en el rendimiento y calidad de tomate

Consumo De Água E Produção De Tomateiro Cultivado Em Diferentes Tipos De Substratos E Manejos De Irrigação Em Cultivo Protegido

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