2004
DOI: 10.5897/ajb2004.000-2090
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Influence of sex, source, health status and acclimation on the haematology of Clarias gariepinus (Burch,1822)

Abstract: The influence of sex, source (pond and wild) acclimation and health status on some blood parameters of C. gariepinus was studied. There were no significant differences between the blood parameters (haemoglobin (Ht), packed cell volume (PCV), erythrocyte sedimentation rate (ESR), red blood cells (RBC), RBC indices ( MCHC;, MCH: and MCV), white blood cells (WBC) and differential counts (neutrophils, lymphocytes, basophils and eosinophils) of the males and females among the apparently healthy and sick group of fi… Show more

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Cited by 98 publications
(82 citation statements)
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“…The incorporation of yeast into the diet boosted the PCV level (Kenari et al, 2012). This was similar to the values described for Nile Tilapia (Nilza et al, 2003) but lower than the value reported by Gabriel et al (2001Gabriel et al ( , 2004 on C. gariepinus. Neutrophils increased with increase in yeast inclusion observed in this study, similar to Ayyaru and Ventakatesen (2010).…”
Section: Discussionsupporting
confidence: 49%
“…The incorporation of yeast into the diet boosted the PCV level (Kenari et al, 2012). This was similar to the values described for Nile Tilapia (Nilza et al, 2003) but lower than the value reported by Gabriel et al (2001Gabriel et al ( , 2004 on C. gariepinus. Neutrophils increased with increase in yeast inclusion observed in this study, similar to Ayyaru and Ventakatesen (2010).…”
Section: Discussionsupporting
confidence: 49%
“…In our experiment no change was observed in differential counts between healthy and infected fish. Changes in WBC and differential counts have been reported to play important roles in the assessment of the state of health of fish (Gabriel et al 2004). It is known that leukocyte cells are normally lower in healthy fish and could be used as a significant indicator for infectious diseases.…”
Section: Discussionmentioning
confidence: 99%
“…Furthermore, due to the direct contact with water, fish's blood characteristics are closely related to the animal's response to the environment (GABRIEL et al, 2004). Changes in haematological values may occur due to changes in the parameters of water quality, the presence of stressing factors such as high organic compounds, high stocking density, and handling procedures (BARCELLOS et al, 2004).…”
Section: Introductionmentioning
confidence: 99%