2018
DOI: 10.1016/j.carbpol.2018.06.087
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Influence of process parameters on microcapsule formation from chitosan—Type B gelatin complex coacervates

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Cited by 38 publications
(30 citation statements)
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“…When the concentration of paraffin was less than 70%, the productive ratio of microcapsules was higher than 95%. Roy et al found that the productive ratio was irrelevant to the content of the crosslink agent glutaraldehyde (GTA) [120]. However, increasing the biopolymer ratio of chitosan (CH) to type-B gelatin (GB) from 1.3 to 1.5 or lowering the core/shell ratio from 3.75 to 2.50 could lead to a higher productive ratio.…”
Section: Physical Characterizationmentioning
confidence: 99%
“…When the concentration of paraffin was less than 70%, the productive ratio of microcapsules was higher than 95%. Roy et al found that the productive ratio was irrelevant to the content of the crosslink agent glutaraldehyde (GTA) [120]. However, increasing the biopolymer ratio of chitosan (CH) to type-B gelatin (GB) from 1.3 to 1.5 or lowering the core/shell ratio from 3.75 to 2.50 could lead to a higher productive ratio.…”
Section: Physical Characterizationmentioning
confidence: 99%
“…Values were taken on every second cycle. On the base of phase transitions enthalpies, the loading content (LC) as well as the encapsulation efficiency (EE) were calculated from the Equations (1) and (2) [43],…”
Section: Thermal Analyses Of the Samplesmentioning
confidence: 99%
“…The phase‐change microcapsules [1–7] (MPCMs) were reported to have a tiny core‐shell structure formed by a film‐forming material wrapping a phase change material. The most commonly used methods for preparing phase‐change microcapsules include interfacial polymerization, [8–10] in situ polymerization, [11–12] and coacervation [13–15] . Currently, in‐situ polymerization has been widely employed to prepare phase‐change microcapsules.…”
Section: Introductionmentioning
confidence: 99%