Influence of Organic, Inorganic and Biofertilizers on Growth,  Yield, Quality, and Economics of Okra [Abelmoschus esculentus (L). Moench] under Assam Condition

Kumar, Vikash; Saikia, J.; Barik, Nishant

doi:10.20546/ijcmas.2017.612.297

Cited by 7 publications

(5 citation statements)

References 3 publications

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“…The highest germination percent of okra was found under treatment viz., T 5 (91.67) that is followed by treatment T 2 (87.04) and Treatment T 6 (85.62%), respectively. The result was conformed to the finding of (Meena et al 2019), Kumar et al (2017).…”

Section: Effects Of Organic and Inorganic Nutrients On Plant Growthsupporting

confidence: 90%

Effect of organic and inorganic source of nutrient on growth, yield and quality attributes of okra seed cv. Kashi Pragati

Singh,

Maurya

et al. 2023

isvs

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Okra [Abelmoschus esculentus (L.) Moench] is an economically important vegetable crop belonging to the Malvaceae family grown in sub-tropical and tropical parts of the world. It originated in tropical Africa, also known as lady’s finger or bhindi. Because of its richness in nutrition, taste, medicinal and industrial value, okra is one of the most popular vegetables in all sections of people (Harisha et al. 2021). The fruits are harvested at tender stage and consumed as a vegetable. Okra usually required 90-100 days for complete the production cycle. Okra can be cultivated in Kharif and Rabi in both seasons. All parts of okra fresh leaves, buds, flowers, pods, stems and seeds can be used for different purposes; hence, it is a multipurpose crop in terms of its uses (Gemede et al. 2015; Maurya and Yadav 2021).

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Section: Effects Of Organic and Inorganic Nutrients On Plant Growthsupporting

confidence: 90%

Effect of organic and inorganic source of nutrient on growth, yield and quality attributes of okra seed cv. Kashi Pragati

Singh,

Maurya

et al. 2023

isvs

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“…Further, the integrated use of chemical fertiliser and vermicompost resulting in balanced fertilization could have enhanced the photosynthetic activity through increased leaf area and resulted in buildup of adequate food reserve for formation and elongation of cells. The synthesized photosynthates might have got translocated to the growing fruits which are in greater demand of assimilates consequently leading to greater thickness of fruit [27].…”

Section: Effect Of Organics and Bioenhancers On Yield Parameters In B...mentioning

confidence: 99%

Studies on the Management of Soil Fertility and Sustainable Productivity in Bhendi [Abelmoschus esculentus (L.) Moench]

Devi¹

2023

IJECC

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A field experiment on COBh Hybrid Bhendi 4 was conducted in the Department of Horticulture, Pandit Jawaharlal Nehru College of Agriculture and Research Institute, Karaikal, U.T. of Puducherry, during summer 2022 with the objective of comparing the effects of organics and bioenhancers on soil fertility restoration and sustained vegetable production. The experiment was laid out in a Randomized Block Design with two replications involving two factors (fertilisers and bioenhancers) forming eighteen treatment combination in a factorial way (FRBD). The study material comprised of vermicompost and goat manure (organics) as well as panchagavya and jivamirtham (bioenhancers), besides recommended FYM and N, P, K fertilisers in various combinations. Maximum plant height (118.62 cm), number of primary branches (5.02) at final harvest, maximum fruit length (15.49 cm) and fruit girth (6.89 cm), fruit weight (21.71 g), number of fruits plant-1 (51.70), highest yield (891.60 g plant-1 and 16.47 t ha-1) and maximum dry matter production (5.74 t ha-1) were recorded in the treatment receiving RDF with 3 per cent panchagavya as foliar spray on 30, 45, 60 and 75 DAS.

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“…Organic fertilization is normally used in the cultivation of okra and contributes to improving the physical properties of the soil and reducing the production cost (Oliveira et al, 2014). However, combine use of organic and inorganic fertilizers improved more vegetative growth, yield and quality of okra (Kumar, Saikia & Barik, 2017). According to Santos, Pereira, Medeiros, Costa, e Pereira (2019), organic fertilization does not influence the vegetative growth of okra, but it is beneficial to the production of fruits with higher vitamin C content.…”

Section: Introductionmentioning

confidence: 99%

Yield of Organic Okra Irrigated Under Different Methods of Conduction and Growing Periods

Fortuna¹,

Carvalho²,

Gomes³

et al. 2023

Rev. Contemp.

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Okra is traditionally grown in the summer, but its cultivation in the winter can bring profitability to the producer, due to the low offer of the product, especially if grown in an organic production system. This study aimed to evaluate the yield and fruit quality of okra in organic system, in summer (SM), ratoon (RT) and winter (WN) crops. The field experiments were carried out in the SIPA (Agroecological Production Integrated System) and the total yield, marketable yield, and some quality parameters such as major and minor defects, curvature and size of fruits were evaluated in the three periods. Okra yield and fruit quality were influenced by the growing period and methods of conduction, and marketable yields of 18.3, 3.0 and 10.2 Mg ha-1 were found for SM, RT and WN, respectively. The producer should opt for a new planting during the winter instead of growing the ratoon from the summer crop.

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Influence of Organic, Inorganic and Biofertilizers on Growth, Yield, Quality, and Economics of Okra [Abelmoschus esculentus (L). Moench] under Assam Condition

Cited by 7 publications

References 3 publications

Effect of organic and inorganic source of nutrient on growth, yield and quality attributes of okra seed cv. Kashi Pragati

Effect of organic and inorganic source of nutrient on growth, yield and quality attributes of okra seed cv. Kashi Pragati

Studies on the Management of Soil Fertility and Sustainable Productivity in Bhendi [Abelmoschus esculentus (L.) Moench]

Yield of Organic Okra Irrigated Under Different Methods of Conduction and Growing Periods

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