Topics in Biodiversity and Conservation
DOI: 10.1007/978-1-4020-5283-5_4
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Indigenous knowledge and traditional conservation of fonio millet (Digitaria exilis, Digitaria iburua) in Togo

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Cited by 26 publications
(26 citation statements)
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“…The need for tedious harvesting and postharvest processing of Digitaria spps still pose problems to utilisation of this potential indigenous crop in Africa (Adoukonou-Sagbadja et al 2006). Results obtained by Adoukonou-Sagbadja et al (2007) are relevant for acha and iburu breeding, conservation and management of their genetic resources in West Africa.…”
Section: Other Food Uses Of Acha and Iburumentioning
confidence: 97%
“…The need for tedious harvesting and postharvest processing of Digitaria spps still pose problems to utilisation of this potential indigenous crop in Africa (Adoukonou-Sagbadja et al 2006). Results obtained by Adoukonou-Sagbadja et al (2007) are relevant for acha and iburu breeding, conservation and management of their genetic resources in West Africa.…”
Section: Other Food Uses Of Acha and Iburumentioning
confidence: 97%
“…While the crops are appreciated for their traditional dishes, their productivity has not been improved through conventional breeding. Yields are low (0.6-0.9 t/ha, often under 0.2 t/ha in the Sahelian zone) and highly influenced by climate hazards (Adoukonou-Sagbadja et al 2006;Haq and Ogbe 1995). Plant breeding is, potentially, an even more efficient way to achieve higher yield and good quality products.…”
Section: Introductionmentioning
confidence: 99%
“…The decline in fonio diversity may be even greater than our results indicate, as many farmers were unaware of the names of the varieties they were growing in 2015, such that variety richness may have been underestimated that year. It is noted that displaced fonio varieties were not necessarily lost thanks to the capacity of the seeds to withstand storage over multiple years (Adoukonou-Sagbadja et al ., 2006; Cruz et al ., 2016) and that vernacular names do not always correspond perfectly with genetic diversity (e.g. Mekbib, 2007).…”
Section: Discussionmentioning
confidence: 99%
“…Both crops are grown primarily for subsistence and are emerging income sources (Jideani and Jideani, 2011; Hillocks et al ., 2012). Their yields are low and irregular and their progressive abandonment has been observed in various parts of West Africa (Adoukonou-Sagbadja et al ., 2006; Berchie et al ., 2010; Dansi et al ., 2010; Abu and Buah, 2011; Sani et al ., 2018). They are currently minor crops in Mali with fonio representing 0.3% of cereal production and Bambara groundnut 4% of legume production (Ministere de l'Agriculture, 2016).…”
Section: Introductionmentioning
confidence: 99%