2008
DOI: 10.1111/j.1365-2222.2008.03008.x
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Impact of maternal atopy and probiotic supplementation during pregnancy on infant sensitization: a double‐blind placebo‐controlled study

Abstract: Infants of atopic mothers, specifically when breastfed exclusively over 2.5 months or totally over 6 months, had a higher risk of sensitization at the age of 12 months. This risk could be reduced by the use of probiotics during pregnancy and lactation, partly by resulting in a beneficial composition of the breast milk.

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Cited by 192 publications
(181 citation statements)
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“…This may be due to strain and host specific characteristics. However, a recent study with a combination of Lactobacillus rhamnosus (L. rhamnosus) GG and B. lactis Bb-12, achieved for the first time, a reduction in risk of both eczema and later sensitization, but only in a high-risk population [21] . Nevertheless, we need to acknowledge that a more profound understanding of the complex nature of atopy and atopic disease is needed, as it is likely that there are distinct etiological factors and pathogenetic mechanisms underlying the heterogeneous manifestations of the disorder.…”
mentioning
confidence: 99%
“…This may be due to strain and host specific characteristics. However, a recent study with a combination of Lactobacillus rhamnosus (L. rhamnosus) GG and B. lactis Bb-12, achieved for the first time, a reduction in risk of both eczema and later sensitization, but only in a high-risk population [21] . Nevertheless, we need to acknowledge that a more profound understanding of the complex nature of atopy and atopic disease is needed, as it is likely that there are distinct etiological factors and pathogenetic mechanisms underlying the heterogeneous manifestations of the disorder.…”
mentioning
confidence: 99%
“…Lactobacillus acidophilus strain was not able to produce same result in a different study suggesting the strain specificity [128]. Lactobacillus GG in combination with B. lactis during pregnancy and breastfeeding reduced the risk of atopic eczema and allergic sensitization in child [129], whereas a mixture of probiotics (Lactobacillus GG, L. rhamnosus LC705, B. breve, and Propionibacterium freudenreichii ssp. Shermanii JS) failed to reduce the risk atopic eczema [130], indicates the strain differences and interactions.…”
Section: Probiotics and Allergy And Immune Responsementioning
confidence: 91%
“…За последние 10 лет опубликовано достаточно много результатов клинических исследований, посвященных пробиотикам и их эффектам при аллер-гических заболеваниях [7][8][9][10][11][12][13][14][15][16][17][18]. В табл.…”
Section: терапевтическая эффективность пробиотиков у детей с аллерголunclassified