2016
DOI: 10.1656/045.023.0106
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Plethodon cinereus(Eastern Red-Backed Salamander) Not Affected by Long-Term Exposure to Soil Liming

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Cited by 5 publications
(3 citation statements)
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“…Similarly, Moore (2014) used a mesocosm experiment to demonstrate that liming, or the addition of lime to acidic, maple forests, has no impact on survival of P. cinereus. Cameron, Hickerson, & Anthony (2016) found similar results in the field comparing a long-term liming site to an unlimed control area in Ohio.…”
Section: (Ii) Managementsupporting
confidence: 61%
“…Similarly, Moore (2014) used a mesocosm experiment to demonstrate that liming, or the addition of lime to acidic, maple forests, has no impact on survival of P. cinereus. Cameron, Hickerson, & Anthony (2016) found similar results in the field comparing a long-term liming site to an unlimed control area in Ohio.…”
Section: (Ii) Managementsupporting
confidence: 61%
“…They generally prefer a higher pH, as this helps them maintain a sodium balance [23], but if the temperature fluctuates greatly this may overshadow any effect the pH may have on the salamander relative abundance. Cameron et al [25] also found that red-backs may not be affected by small changes in pH, and while pH may also affect red-back prey communities, the salamanders' generalist nature could allow them to vary their diet and avoid such effects. It was noted that the temperature had a higher standard deviation (0.51) than the pH (0.31) in this study.…”
Section: Discussionmentioning
confidence: 99%
“…For instance, they have been shown to be less abundant in areas where the pH is below 3.8, possibly due to resulting sodium imbalances [23], though they may be able to survive in such areas for some short time [24]. Cameron et al [25] found that red-backs may not be affected by small changes in pH, but suggested that a higher pH may negatively affect arthropods and thus alter red-back prey communities. Clearly, leaf litter, bulk density and C:N may also affect these organisms due to their direct influences on the soil moisture and temperature [21].…”
Section: Introductionmentioning
confidence: 99%