In vitroandin vivomycotoxin production ofFusariumspecies isolated from Finnish grains

Jestoi, Marika; Paavanen-Huhtala, Sari; Parikka, Päivi; Yli-Mattila, Tapani

doi:10.1080/03235400600881547

Cited by 73 publications

(67 citation statements)

References 25 publications

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“…F. graminearum sensu stricto is the dominant FHB pathogen in most parts of Europe and North America (Láday et al 2004;O'Donnell et al 2000O'Donnell et al , 2004Tóth et al 2005;Yli-Mattila et al 2009c). Recently F. graminearum has been spreading northward in Europe (e.g., Waalwijk et al 2003;Nicholson et al 2003) and has been replacing the closely related F. culmorum, which produces less DON than F. graminearum (Langseth et al 1999;Jennings et al 2004a;Jestoi et al 2004Jestoi et al , 2008. However, in some recent studies, F. culmorum was still recovered more frequently than F. graminearum in cereals e.g., in England, Wales, north-western Russia, and Finland based on percent contamination levels (Shipilova and Gagkaeva 1992;Jennings et al 2004a, b).…”

Section: Introductionmentioning

confidence: 98%

Molecular Chemotyping of Fusarium graminearum, F. culmorum, and F. cerealis Isolates From Finland and Russia

Yli-Mattila

Gagkaeva

2010

Molecular Identification of Fungi

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Section: Introductionmentioning

confidence: 98%

Molecular Chemotyping of Fusarium graminearum, F. culmorum, and F. cerealis Isolates From Finland and Russia

Yli-Mattila

Gagkaeva

2010

Molecular Identification of Fungi

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“…The determination of F. poae infection by qPCR assay by default should be much more accurate than by plating on agar medium, but peculiarly it was not in this case. Misidentification of the fungal cultures growing from the plated seeds is probable, but then F. poae should have been confused with Fusarium species capable of producing NIV, of which none morphologically is too similar to F. poae (Moss, Thrane, 2004;Jestoi et al, 2008).…”

Section: Distribution Of B Type Trichothecene Producing Fusarium Specmentioning

confidence: 99%

Distribution of B type trichothecene producing Fusarium species in wheat grain and relation to mycotoxins DON and NIV concentrations

Supronienė

Sakalauskas

Mankevičienè

et al. 2016

Zemdirbyste-Agriculture

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Fusarium head blight (FHB) is one of the most important cereal diseases causing yield losses and reducing its quality. B type trichothecenes (TRI) deoxynivalenol (DON) and nivalenol (NIV) are the main mycotoxins associated with FHB of wheat and other small-grain cereals. Usually, a particular Fusarium strain is able to produce only one type of B trichothecene. The detection of gene for NIV, DON and its acetylated derivatives 3-acetyldeoxynivalenol (3ADON) or 15-acetyldeoxynivalenol (15ADON) production is used for detection of FHB pathogens in plant material and their chemotyping. The current study presents the distribution of DON and NIV mycotoxins and their potential producers in Lithuanian wheat grain grown in 2013 and 2014. Grain samples of spring wheat (114) and winter wheat (30) were collected from 49 farms situated in 12 administrative districts of Lithuania. Fusarium species were identified and quantified by the morphological and quantitative polymerase chain reaction (qPCR) techniques. DON concentrations were estimated by the enzyme-linked immunosorbent assay (ELISA) in all collected grain samples and NIV using ultra performance liquid chromatography coupled with mass spectrometry (UPLC/MS) in 17 arbitrarily selected samples. F. graminearum, F. culmorum and F. poae were identified as species capable of producing mycotoxins DON and NIV in wheat grain. The highest DON quantities were identified in the grain of spring wheat grown in 2013 and this was clearly linked to F. graminearum DNA quantities (r = 0.783, p < 0.01). F. poae stood out as a potential NIV producer in the grain of Lithuania-grown wheat, since a positive correlation (r = 0.62, p < 0.01) between the quantities of F. poae DNA and NIV concentrations was established. F. culmorum was detected in unexpectedly small quantities in wheat grain and was found to be the potential producer of DON, but not NIV.

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“…The dry rot on potato is particularly caused by Fusarium solani, Fusarium sambucinum, Fusarium culmorum, Fusarium avenaceum, Fusarium oxysporum, etc. Fusarium species produce a range of mycotoxins compounds such as fusaric acid (FA), fumonisins, enniatin, moniliformin, deoxynivalenol (DON), zearalenone, and trichothecenes (Bacon et al 1996, Idris et al 2003, Vogelgsang et al 2008, Jestoi et al 2008. Mycotoxins are toxic low molecular weight compounds produced by fungi which infect food and feed.…”

Section: Introductionmentioning

confidence: 99%

Farklı fusarik asit ve bor konsantrasyonları altında in vitro da kültüre alınan patates (Solanum tuberosum cv. Agria) sürgünlerinin gelişimi ve antioksidan tepkileri

Arıcı¹,

Sari²

2017

Bitki Koruma Bülteni

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In this study, the effect of different concentrations of boron (B), fusaric acid (FA), and interaction of B X FA was investigated on the amount of proline and peroxidase enzyme of potato plants (Solanum tuberosum cv. Agria) cultured in vitro. Shoot tips of Agria were cultured into MS medium containing separately B (0, 1, 3, 5, 10 mM), FA (0, 0.1, 0.3, 0.5 mM), different FA X B (0.1 mM FA X 0.1 mM B, 0.1 mM FA X 3 mM B) for a 4 weeks. As a result, shoot length, root length, weight of plant by the 0.1 mM B and 0, 0.1 mM FA were higher than other applications. The application of 3, 5 mM B and 0.3, 0.5 mM FA caused yellowing, root length reductions. It was not observed the root growth the application of different 0.1 mM FA X 1 mM B and 0.1 mM FA X 3 mM B, but the plant length application of 0.1 mM FA X 1 mM B was higher than 0.1 mM FA X 3 mM B. It was determined an increase in proline for amount the application of different FA, B and FA X B. Also, the amount of protein of different concentrations of 0.1, 0.3 and 0.5 mM FA was determined lower than other application and control plants. However, the amount of the enzyme peroxidase (POD) was found lower in the application of 0.3 and 0.5 mM FA than other application and control plant.

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In vitroandin vivomycotoxin production ofFusariumspecies isolated from Finnish grains

Cited by 73 publications

References 25 publications

Molecular Chemotyping of Fusarium graminearum, F. culmorum, and F. cerealis Isolates From Finland and Russia

Molecular Chemotyping of Fusarium graminearum, F. culmorum, and F. cerealis Isolates From Finland and Russia

Distribution of B type trichothecene producing Fusarium species in wheat grain and relation to mycotoxins DON and NIV concentrations

Farklı fusarik asit ve bor konsantrasyonları altında in vitro da kültüre alınan patates (Solanum tuberosum cv. Agria) sürgünlerinin gelişimi ve antioksidan tepkileri

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