1993
DOI: 10.1007/bf00144594
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Gibberellin physiology of safflower: endogenous gibberellins and response to gibberellic acid

Abstract: Endogenous gibberellins (GAs) were extracted from safflower (Carthamus tinctorius L .) stems and detected by capillary gas chromatography-mass spectrometry from which GA,, GA 3 , GA ' ,, GA,,, GA,,, and probably, GA" were detected . The detection of these GAs suggests that the early 13-OH biosynthetic pathway is prevalent in safflower shoots . Deuterated GAs were used as internal standards and GA concentrations were determined in stems harvested at weekly intervals . GA I and GA 19 levels per stem increased bu… Show more

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Cited by 14 publications
(8 citation statements)
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References 30 publications
(50 reference statements)
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“…The chlorenchyma was poorly developed or absent and the cortical and pith cells are shorter by 50 to 60%. Similarly, reduced internodal elongation, cell length and number further exemplify the reduction in height of treated safflower (Carthamus tinctorius L.) (Potter et al, 1993).…”
Section: Morphological Effectsmentioning
confidence: 85%
“…The chlorenchyma was poorly developed or absent and the cortical and pith cells are shorter by 50 to 60%. Similarly, reduced internodal elongation, cell length and number further exemplify the reduction in height of treated safflower (Carthamus tinctorius L.) (Potter et al, 1993).…”
Section: Morphological Effectsmentioning
confidence: 85%
“…Various authors reported different results in various plant species with respect to PBZ induced stem anatomical modifi cations. PBZ reduced both cell number and length in saffl ower (Carthamus tinctorius L.) stem (Potter et al, 1993). Burrows et al (1992) reported that PBZ treatment brought about a 50% reduction in chrysanthemum stem diameter because of an enhanced development of secondary xylem and a marked reduction in the number of sclerenchyma bundle caps.…”
Section: Discussionmentioning
confidence: 99%
“…The favorable responses to growth reduction and an increase in production in the bean plants have maximum effect up to a concentration of 8 mg L -1 PBZ ( Figure 1); from 10 mg L -1 responses are inhibited, a fact also confirmed by Yin et al (2011). It is expected that an increase in grain yield up to the inhibitory concentration of PBZ is probably due to the action of gibberellic acid concurrently stimulating the increase in stem biomass and inhibiting the formation of reproductive organs (POTTER et al, 1993).…”
Section: Resultsmentioning
confidence: 68%