2019
DOI: 10.1016/j.bcab.2019.101283
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Fuel stability of biodiesel from waste cooking oil: A comparative evaluation with various antioxidants using FT-IR and DSC techniques

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Cited by 44 publications
(31 citation statements)
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“…The degree of oxidative stability of the babassu biodiesel and its formulations at a given heating rate and oxidative environment was measured by the Oxidative Onset Temperature (OOT), according to ASTM E2009‐08 (2014)e1. The oxidation onset temperature (OOT), defined as the temperature that represents the beginning of the sample oxidation, may be used to indicate the DSC method as a faster technique compared to the Rancimat method (ASTM E2009‐08(2014)e1; Uğuz et al, 2019).…”
Section: Methodsmentioning
confidence: 99%
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“…The degree of oxidative stability of the babassu biodiesel and its formulations at a given heating rate and oxidative environment was measured by the Oxidative Onset Temperature (OOT), according to ASTM E2009‐08 (2014)e1. The oxidation onset temperature (OOT), defined as the temperature that represents the beginning of the sample oxidation, may be used to indicate the DSC method as a faster technique compared to the Rancimat method (ASTM E2009‐08(2014)e1; Uğuz et al, 2019).…”
Section: Methodsmentioning
confidence: 99%
“…The time that elapses until the secondary products appear is known as the induction period (IP) and before this step, the Rancimat test proceeds slowly, because low amounts of acid are released. Therefore, this test is considered very time‐consuming (Uğuz et al, 2019). It is also highly labor‐intensive and costly because involves several cleaning steps of the reaction vessels and accessories and uses of disposable items.…”
Section: Introductionmentioning
confidence: 99%
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