Metabolic syndrome is a complex, multifactorial disease that affects a growing number of people worldwide. The underlying causes are related to modern lifestyle, including lack of physical activity, consumption of highly caloric western diets, and disruption of the circadian system. Shift workers, who decouple their behavior from the external circadian cycles, have an increased risk for obesity, dyslipidemias, and impaired glucose regulation, all associated with diabetes and metabolic syndrome. In shift workers, at least two factors represent a risk for circadian disruption: exposure to light at night and food intake during the rest phase. [1,2] These two factors can be modeled with rodents in a laboratory setting. [3,4] Rats under constant light display increased adiposity and glucose intolerance after several weeks, [5][6][7] and even an acute light pulse in Eating during the rest phase is associated with metabolic syndrome, proposed to result from a conflict between food consumption and the energy-saving state imposed by the circadian system. However, in nocturnal rodents, eating during the rest phase (day-feeding, DF) also implies food intake during light exposure. To investigate whether light exposure contributes to DF-induced metabolic impairments, animals receive food during the subjective day without light. A skeleton photoperiod (SP) is used to entrain rats to a 12:12 cycle with two short light pulses framing the subjective day. DF-induced adiposity is prevented by SP, suggesting that the conflict between light and feeding stimulates fat accumulation. However, all animals under SP conditions develop glucose intolerance regardless of their feeding schedule. Moreover, animals under SP with ad libitum or night-feeding have increased adiposity. SP animals show a delayed onset of the daily rise in body temperature and energy expenditure and shorter duration of nighttime activity, which may contribute to the metabolic disturbances. These data emphasize that metabolic homeostasis can only be achieved when all daily cycling variables are synchronized. Even small shifts in the alignment of different metabolic rhythms, such as those induced by SP, may predispose individuals to metabolic disease.