Abstract:This study was undertaken for the evaluation of existing animal slaughter and meat quality control act 2011 and way forward to its development in Bangladesh. Published data, SWOT analyses, structured questionnaires survey, Focus Group Discussions (FGDs) and Key Informant Interviews (KIIs) were carried out for critical analyses and explore the different stakeholder's views. The study was carried out in seven divisions of Bangladesh namely Dhaka, Chittagong, Rajshahi, Khulna, Sylhet, Barisal and Rangpur. Total 2… Show more
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