on the L fornm of Proteuts P18 and the parent bacterium grown in a defined medium showed that the L form contained 1.5 times as much extractable lipid (dry weight) as the bacillary form. The composition of the lipids extractable by chloroform-methanol was quite similar in the two bacterial forms. The occurrence of mvristate and ,-hydroxymyristate in the bound, nonextractable lipid was found to be a reflection of the presence of lipopolysaceharide (LPS) in each organism. The bacillary organism contains three to four times as mnuch LPS as the L form. The LPS isolated from both organisms contains heptose, hexosamine, phosphorus, 3-deoxyoctulosonate, glucose, galactose, and fatty acids.