The Retinoids 2015
DOI: 10.1002/9781118628003.ch23
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Epidemiology and Prevention of Vitamin A Deficiency Disorders

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Cited by 4 publications
(4 citation statements)
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“…Vitamin A deficiency affects immunity and subsequently leads to the damage of light-sensitive receptors (Gonçalves et al, 2016 ). Individual with vitamin A deficiency may acquire a permanent blindness known as xerophthalmia (West, 2015 ). Carotenoids such as lutein and zeaxanthin which is localized in the eye macula may protect against harmful blue and near-ultraviolet light (Ma et al, 2016 ).…”
Section: Role Of Antioxidants In the Prevention Of Age-related Diseasmentioning
confidence: 99%
“…Vitamin A deficiency affects immunity and subsequently leads to the damage of light-sensitive receptors (Gonçalves et al, 2016 ). Individual with vitamin A deficiency may acquire a permanent blindness known as xerophthalmia (West, 2015 ). Carotenoids such as lutein and zeaxanthin which is localized in the eye macula may protect against harmful blue and near-ultraviolet light (Ma et al, 2016 ).…”
Section: Role Of Antioxidants In the Prevention Of Age-related Diseasmentioning
confidence: 99%
“…Thus, regular provitamin A carotenoid intake by such people contributes to the prevention of vitamin A deficiency, which is indicated by serum levels of retinol less then 0.7 μM (17) . Night blindness and xerophthalmia are vitamin A deficiency syndromes (18) , though mainly of relevance in developing countries with co-occurring additional nutrient deficiencies (19,20) , while abnormalities such as a reduced immunological competence and pulmonological disturbances are more frequent vitamin A deficiency disorders in humans with main relevance for children in Western society (21,22) . Fig.…”
Section: Introductionmentioning
confidence: 99%
“…Vitamin research has had an enormous and positive impact on global population health ( 11 ). Vitamin research has allowed us to all but eradicate basic nutrition-related diseases as a direct result of vitamin deficiency—such as scurvy (vitamin C) ( 12 ), rickets (vitamin D) ( 13 ), pellagra (nicotinic acid) ( 14 ), xerophthalmia (vitamin A) ( 15 ), and beriberi (thiamine) ( 3 ) to name but a few—primarily through the addition of micronutrients to food or direct supplementation of malnourished populations. More recently, the discovery that consumption of the recommended amount of folate before and during early pregnancy can reduce the likelihood of neural tube defects led to the implementation of a federally mandated folic acid fortification program in the United States, which reduced the incidence of neural tube defects in newborns by almost 20% ( 16 ) and which has since been undertaken in nearly 80 other countries.…”
Section: Discussionmentioning
confidence: 99%