2015
DOI: 10.2298/bah1504533g
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Electrical conductivity of milk and bacteriological findings in cows with subclinical mastitis

Abstract: Intramammary infections change the composition of milk and increase electrical conductivity of milk and decrease milk electrical resistance. Electrical conductivity has been used to detect mastitis during last four decades. The aim of this research was to examine the reliability of the milk electrical conductivity measuring in detection of subclinical mastitis. The experiment was conducted on a dairy farm of Holstein-Friesian breed. A total of 113 quarter milk samples were examined, 55 sample… Show more

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Cited by 11 publications
(9 citation statements)
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“…Table 2). These results correspond with the findings of Galfi et al (2015). Chahar (2007) andLanger et al (2014) have reported lower percentage of true positive cases detected by Draminski mastitis test (38% and 7.6% respectively).…”
Section: Resultssupporting
confidence: 91%
“…Table 2). These results correspond with the findings of Galfi et al (2015). Chahar (2007) andLanger et al (2014) have reported lower percentage of true positive cases detected by Draminski mastitis test (38% and 7.6% respectively).…”
Section: Resultssupporting
confidence: 91%
“…Subclinical mastitis is 15-40 times more common than the clinical form [ 33 ]. The important major mastitis pathogens are Escherichia coli , Staphylococcus aureus , and Streptococcus agalactiae [ 34 ].…”
Section: Immuno-pathogenesismentioning
confidence: 99%
“…According to Galfi et al (2015), as a results of the damage to the udder tissue, concentration of lactose and potassium decrease, and concentration of sodium and chloride increase. Concentration of sodium and chloride ions increases in milk from infected quarters which leads to increased electrical resistance of milk.…”
Section: Discussionmentioning
confidence: 99%
“…Density, protein and fat were detected by Lactoscan MCC. Electrical resistance was detected by Hand-held EC Meter Draminski Mastitis Detector, Poland (Galfi et al, 2015). The results of milk electrical resistance were interpreted according to the manufacturer's instructions (Table 1).…”
Section: Physicochemical and Microbial Activity Assaymentioning
confidence: 99%