“…Due to the high percentage of oil and protein, the seeds are used as human and animal nutrition. A broad range of pharmacological activities have been reported, such as attenuation of morphine dependence [10], hypoglycemic [11], analgesic, anti-inflammatory [12,13], anticonvulsant [14], cytotoxic, antiproliferative [15,16], antioxidant, and cholinesterase inhibitory activities [17], antiulcer effects [18], and a protective effect on different markers of oxidative damage in muscle tissue caused by lower limb ischemiareperfusion [19]. Previous phytochemical investigations of S. leriifolia afforded a labdane diterpenoid [20], a novel diterpene-norditerpene conjugate [21], several abietane and rearranged abietane diterpenoids [21,22], lupane triterpenoids [22], and flavonoids [23].…”