Abstract:Abstract. Polysorbate 80 is one of the key components of protein formulations. It primarily inhibits interfacial damage of the protein molecule due to mechanical stress during shipping and handling. However, polysorbate 80 also affects the formulation photostability. Exposure to light of polysorbate 80 aqueous solution results in peroxide generation, which in turn may result in oxidation of the susceptible amino acid residues in the protein molecule. The purpose of this study was to determine if the photostabi… Show more
“…Investigation of protein oxidation is complicated not only by the unique structure of each individual protein but also by the existence of different oxidation mechanisms under various oxidative stresses (18). Quality of surfactants such as Polysorbate 80 can also significantly influence the photostability of a protein (19).…”
Abstract. Polysorbate 80 is widely used in protein formulations to protect protein against agitationinduced aggregation. In this study, we address concerns about residual peroxide present in Polysorbate 80 on protein stability. Residual peroxide may oxidize active pharmaceutical ingredients leading to reduced stability and may ultimately lead to lower potency and efficacy. The effect of Polysorbate 80 concentration on thermal and photostability of monoclonal antibody of the IgG1 subclass (MAb1) was evaluated at Polysorbate 80 concentrations ranging from 0.00% to 1.00% (w/v). MAb1 samples at 5 mg/ mL with various Polysorbate 80 concentrations were subjected to accelerated thermal stress by incubation at 25°C, 40°C, and 50°C for a period of 4 weeks and light stress per ICH guideline Q1B, option 1. Our results show that Polysorbate 80 concentration of 1.00% (w/v) adversely affected thermal and photostability of MAb1. This study demonstrates the importance of carefully choosing Polysorbate 80 concentration in protein formulations to prevent destabilizing effect of Polysorbate 80 on thermal and photostability.
“…Investigation of protein oxidation is complicated not only by the unique structure of each individual protein but also by the existence of different oxidation mechanisms under various oxidative stresses (18). Quality of surfactants such as Polysorbate 80 can also significantly influence the photostability of a protein (19).…”
Abstract. Polysorbate 80 is widely used in protein formulations to protect protein against agitationinduced aggregation. In this study, we address concerns about residual peroxide present in Polysorbate 80 on protein stability. Residual peroxide may oxidize active pharmaceutical ingredients leading to reduced stability and may ultimately lead to lower potency and efficacy. The effect of Polysorbate 80 concentration on thermal and photostability of monoclonal antibody of the IgG1 subclass (MAb1) was evaluated at Polysorbate 80 concentrations ranging from 0.00% to 1.00% (w/v). MAb1 samples at 5 mg/ mL with various Polysorbate 80 concentrations were subjected to accelerated thermal stress by incubation at 25°C, 40°C, and 50°C for a period of 4 weeks and light stress per ICH guideline Q1B, option 1. Our results show that Polysorbate 80 concentration of 1.00% (w/v) adversely affected thermal and photostability of MAb1. This study demonstrates the importance of carefully choosing Polysorbate 80 concentration in protein formulations to prevent destabilizing effect of Polysorbate 80 on thermal and photostability.
“…A major degradation pathway in these materials is autoxidation, especially at high temperatures . Both neat polysorbate 80 and its diluted solutions easily generate peroxides, catalyzed by light, and in the presence of metal . Because of these influencing factors, the peroxide levels in different lots from the same vendor may vary significantly .…”
Section: Evaluation and Selection Of Drug Product Excipientsmentioning
confidence: 99%
“…Because of these influencing factors, the peroxide levels in different lots from the same vendor may vary significantly . Accordingly, peroxide‐induced degradation in protein solutions containing PS 80 of different grades from different vendors can vary significantly . Different types of polysorbates are expected to have varying degrees of deleterious effect because of the structural variations …”
Section: Evaluation and Selection Of Drug Product Excipientsmentioning
confidence: 99%
“…Examples include oxidation of sulfhydryl groups in membrane proteins and oxidation of recombinant human granulocyte colony‐stimulating factor during storage . Other oxidation‐derived degradation products can also be observed such as high‐molecular weight and low‐molecular weight species . Even in a solid state, a protein can be oxidized by a low level of peroxides in polysorbate 80 during storage …”
Section: Evaluation and Selection Of Drug Product Excipientsmentioning
confidence: 99%
“…13 Both neat polysorbate 80 and its diluted solutions easily generate peroxides, catalyzed by light, and in the presence of metal. 32,99,136 Because of these influencing factors, the peroxide levels in different lots from the same vendor may vary significantly. 137 Accordingly, peroxide-induced degradation in protein solutions containing PS 80 of different grades from different vendors can vary significantly.…”
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