Effect of organic fertilizers on buckwheat yield

Sazhina, Svetlana; Plotnikov, A. M.; Sozinov, Andrey; Порсев, И Н

doi:10.1051/bioconf/20202700093

Cited by 2 publications

(3 citation statements)

References 10 publications

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“…This result was expected because the plant received additional nutrients for growth from the used fertiliser. Many authors (Katar et al, 2022;Sazhina et al, 2020) have found a similar influence of fertilisers on the development of buckwheat. However, some authors also found that fertilisation can reduce yield.…”

Section: Resultsmentioning

confidence: 73%

The Influence of Fertilisation on the Yield and Antioxidant Capacity of Common and Tartary Buckwheat

GAVRIC,

MATIJEVIC,

SAKONJIC

et al. 2023

AgricultForest

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Buckwheat is an annual plant in the Polygonaceae family that is classified as a pseudocereal. It is mainly used as a source of antioxidants and gluten-free foods. Buckwheat yield and quality depend on genetic properties, environmental conditions, and cultural practices. Therefore, this study aimed to determine the effects of organomineral fertiliser on buckwheat yield and antioxidant activity in the environmental conditions of Bosnia and Herzegovina. The treatments used in this research consisted of a combination of fertilisers (fertilised and nonfertilised) and two buckwheat species (common and tartary buckwheat). During 2019, two field experiments were conducted in Butmir and Kakanj (B&H). The tested properties were plant height, a mass of 1000 kernels, yield, total phenolic, and antioxidant activity of leaves, flowers, and kernels. Yield depended on the treatment, ranging from 946.9 kg ha -1 to 1438.6 kg ha -1 . The total phenol contents were affected by fertiliser treatment, buckwheat species, and plant organs. The kernel had the lowest total phenol content (30.55 mg GAE g -1 ), whereas the flowers had the highest content (158.03 mg GAE g -1 ).

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Section: Resultsmentioning

confidence: 73%

The Influence of Fertilisation on the Yield and Antioxidant Capacity of Common and Tartary Buckwheat

GAVRIC,

MATIJEVIC,

SAKONJIC

et al. 2023

AgricultForest

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show abstract

“…The efficient management of fertilizers should be carried out not only to avoid nutrient leaching but also because providing an extra amount of nitrogen does not result in an increase in crops' seed performance and quality [40]. Although, when BW was fertilized, height was unaffected by the fertilizer type used (Figure 1), the values were in the range of the height reported in the literature [20], and some not significant tendencies to taller plants under MSW treatments were observed. A similar effect was observed for the crop yield.…”

Section: Discussionmentioning

confidence: 85%

“…Similarly, natural fertilization with manure obtained a positive response of N and nutrient content on BW and the chemical properties of the soil [7]. Additionally, the complex mixture of organic mineral fertilizers exhibited a positive influence on some BW varieties, increasing crop productivity [20].…”

Section: Introductionmentioning

confidence: 90%

The Application of a Bio-Stabilized Municipal Solid Waste-Based Fertilizer for Buckwheat Production

et al. 2022

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In a circular economy framework, waste valorization in crop production promotes sustainability in the agricultural sector. Buckwheat (BW; Fagopyrum esculentum Moench) has promising nutritional and economic value. Its sustainable production can be promoted by applying organic fertilizers. Aimed at determining the effect of a bio-stabilized municipal solid waste (MSW) amendment on BW, a greenhouse experiment was performed combining two different soils (clay and sandy) with three previous fertilization treatments (no fertilizer, mineral fertilizer, or MSW fertilizer) from the precedent faba bean crop and three present fertilization treatments (no fertilizer, mineral fertilizer, or MSW fertilizer) from the precedent wheat crop. The present fertilizer treatments followed the same procedure and fertilization rates (7.9 g/kg clay soil and 6.7 g/kg sandy soil of MSW amendment and 0.14 g/kg clay soil and 0.12 g/sandy soil of mineral fertilizer) as the previously fertilized treatments to study the effects on BW crop and soil. Results indicated a positive response of biomass production (on average 34.4 g/plant) and seed yield (on average 10.6 g/plant) to direct organic fertilization, obtaining comparable results with respect to the mineral fertilization treatments. Additionally, organic fertilization significantly enhanced seed quality and nutrient content compared to mineral fertilization, which resulted in a higher chlorophyll content. The findings revealed that the residual effect from the previous bio-stabilized MSW amendment was not sufficient to provide the total nutrients necessary for BW potential growth and biomass production, although slight tendencies toward increase were observed. Soil properties, such as organic matter and nitrogen content, as well as soil nutrient concentrations, were positively affected by organic fertilization, presenting adequate levels of heavy metals (Cu, Zn, Pb, Ni, Cr, and Cd). The insights of this study are valuable to determine the effects of reusing waste by-products for BW crop fertilization to reduce or substitute for chemical fertilizers.

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Effect of organic fertilizers on buckwheat yield

Cited by 2 publications

References 10 publications

The Influence of Fertilisation on the Yield and Antioxidant Capacity of Common and Tartary Buckwheat

The Influence of Fertilisation on the Yield and Antioxidant Capacity of Common and Tartary Buckwheat

The Application of a Bio-Stabilized Municipal Solid Waste-Based Fertilizer for Buckwheat Production

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