2017
DOI: 10.1016/j.livsci.2017.10.017
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Effect of floor cooling on late lactation sows under acute heat stress

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Cited by 26 publications
(15 citation statements)
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“…The present study examined the effects of different cooling water flow rates through a cooling pad on lactating sows' behavioral and heart rate responses to acute heat stress. The effects on these sows' respiration rates, vaginal, skin, and rectal temperatures have been previously reported ( 32 ). These authors found beneficial effects of the cooling pad with a “dose-dependent” decrease in respiration rates and temperatures with increasing water flow rates from LOW to HIGH (from 0.25 to 0.85 L/min for 100 min) in comparison to a CONTROL flow rate (0.00 L/min).…”
Section: Discussionmentioning
confidence: 79%
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“…The present study examined the effects of different cooling water flow rates through a cooling pad on lactating sows' behavioral and heart rate responses to acute heat stress. The effects on these sows' respiration rates, vaginal, skin, and rectal temperatures have been previously reported ( 32 ). These authors found beneficial effects of the cooling pad with a “dose-dependent” decrease in respiration rates and temperatures with increasing water flow rates from LOW to HIGH (from 0.25 to 0.85 L/min for 100 min) in comparison to a CONTROL flow rate (0.00 L/min).…”
Section: Discussionmentioning
confidence: 79%
“…Recently, a cooling pad has been designed to increase the potential removal of excess heat of modern lactating sows in high environmental temperatures ( 31 ). It showed beneficial effects on the sows' respiration rates, and vaginal, skin, and rectal temperatures ( 32 ), with a “dose-dependent” decrease for all traits with increasing water flow rates from LOW to HIGH (from 0.25 to 0.85 L/min for 100 min) in comparison to a CONTROL flow rate (0.00 L/min). The ultimate goal is that the system will be controllable at the individual sow level, potentially sampling welfare parameters from the sow in real time and using that information to adjust the cooling efficiency of the system.…”
Section: Introductionmentioning
confidence: 99%
“…However, papers not related to the keywords used or that did not fit the established criteria were disregarded as recommended in the literature (SILVA et al, 2014). The papers selected to compose the systematic review were concentrated between the years 2008 and 2018 probably due to changes in related to the yield of modern sows, which became more sensitive to high temperatures (CABEZÓN et al, 2017). This justifies the need for studies about adaptations in relation to the thermal environment of the barns, among them the evaporative cooling system is shown as an alternative.…”
Section: Discussionmentioning
confidence: 99%
“…The genetic improvement of the commercial strains, especially of the strains of sows, allowed the increase of production and the sows became more demanding metabolically, mainly when gestating or lactating. Higher yield implies high thermogenesis as compared to sows from more ancient strains, which resulted in higher environmental requirements with reduction of the upper critical temperature (BROWN-BRANDL et al, 2014;STINN & XIN, 2014;CABEZÓN et al, 2017).…”
Section: Discussionmentioning
confidence: 99%
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