2020
DOI: 10.31015/jaefs.2020.2.11
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Effect of different fertilizer forms on yield and yield components of chickpea varieties

Abstract: This research was conducted to determine the effects of different fertilizer forms (control, diammonium phosphate, urea, phosphorus and bacteria) on yield and yield components of some chickpea varieties (Gokce, Diyar 95, Aziziye 94 and Taek-Sagel) in Diyarbakir, Turkey, during 2018 and 2019 growing seasons. In the study, plant height, plant biomass, pod weight, seed yield per plant, number of pods and number of seeds per pod, biological yield, grain yield, 100-seed weight and harvest index were evaluated. The … Show more

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Cited by 4 publications
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“…The low seed yield in chickpea may be a result of several factors such as poor fertilizer management (Macil et al, 2020), pest and disease management, and suboptimal resource capture and their utilization. Whilst fertilizer management (Naderi et al, 2021), irrigation application (Seval et al, 2020) and crop protection methods (Khaliq et al, 2020;Mohammed et al, 2020) have been reported extensively in literature, strategies to optimize the interception of radiation and its utilization in chickpea has not been fully reported to improve crop productivity of the crop (Ogola, 2015). Traditionally, chickpea yield response from radiation interception and its use efficiency has been reported by several workers (Fotiadis et al, 2017;Lusiba et al, 2018;Ogola, 2015), but there are limited studies that integrate the effect of planting date and genotype on the ecophysiological evaluation of aboveground biomass and grain yield production of chickpea (Lake & Sadras, 2017).…”
Section: Introductionmentioning
confidence: 99%
“…The low seed yield in chickpea may be a result of several factors such as poor fertilizer management (Macil et al, 2020), pest and disease management, and suboptimal resource capture and their utilization. Whilst fertilizer management (Naderi et al, 2021), irrigation application (Seval et al, 2020) and crop protection methods (Khaliq et al, 2020;Mohammed et al, 2020) have been reported extensively in literature, strategies to optimize the interception of radiation and its utilization in chickpea has not been fully reported to improve crop productivity of the crop (Ogola, 2015). Traditionally, chickpea yield response from radiation interception and its use efficiency has been reported by several workers (Fotiadis et al, 2017;Lusiba et al, 2018;Ogola, 2015), but there are limited studies that integrate the effect of planting date and genotype on the ecophysiological evaluation of aboveground biomass and grain yield production of chickpea (Lake & Sadras, 2017).…”
Section: Introductionmentioning
confidence: 99%