Efeito do núcleo homeopático homeopatila 100® na eficiência produtiva em alevinos revertidos de tilápia do nilo (Oreochromis niloticus)

Abstract

Efeito do núcleo homeopático homeopatila 100® na eficiência produtiva em alevinos revertidos de tilápia do nilo (Oreochromis niloticus)Effect of core homeopathic homeopatila 100® in productive efficiency of fingerlings reverted from nile tilapia (Oreochromis niloticus) ResumoFoi pesquisado o efeito do Núcleo Homeopático Homeopatila 100® na integridade histológica branquial, na sobrevivência, peso, comprimento final, conversão alimentar aparente e índice hepatossomático em alevinos de tilápia do Nilo (Oreochromis niloticus). Foi utilizado um tratamento controle (T1) com 20mL de solução hidroalcólica (álcool 30° GL) a cada kg de ração e três tratamentos com 20mL/kg (T2), 40mL/kg (T3) e 60mL/kg (T4) do Núcleo Homeopático Homeopatila 100®, em alevinos machos revertidos, com peso e comprimento médio inicial de 1,05 ± 0,32g e 4,15 ± 0,42cm respectivamente. Foi distribuído um total de 832 alevinos em 16 caixas d´agua com capacidade individual de 2000 litros, contendo 1000 litros cada uma, onde permaneceram durante 61 dias. No final do experimento, não foi observada diferença estatística entre os diferentes tratamentos nas alterações histológicas examinadas nas brânquias: elevação epitelial, hiperplasia, telangectasia e fusão lamelar. Os alevinos que receberam 40mL/kg de ração de Homeopatila 100® (T3) apresentaram maior sobrevivência e índice hepatossomático menor do que os alevinos do grupo controle (T1). Palavras-chave: Aqüicultura, histologia, homeopatia populacional, piscicultura AbstractIt was researched the effect of Core Homeopathic Homeopatila 100® on the integrity branchial histological, weight, final length, survival, feed conversion and apparent index hepatossomátic in fingerlings from Nile tilapia (Oreochromis niloticus). We used in the control treatment (T1) with 20mL/ kg water-alcohol solution (alcohol 30 GL) and three treatments with 20mL/kg (T2), 40mL/kg (T3) e 60mL/kg (T4) of core homeopathic Homeopatila 100® in fingerlings male reversed, with initial weight and initial length the 1,05 ± 0,32g and 4,15 ± 0,42cm respectively. It was distributed a total of 832 fingerlings in 16 polyethylene water tanks with individual capacity of 2000 liters, contends 1000 liters each one, where they ha remained during 61 days. At the end of experiment, was not observed statistic difference between the different treatments in histological changes examined in gills: epithelial lifting, hyperplasia, telangectasy and lamellar fusion. The fingerlings which received 40mL/kg of Homeopatila 100® (T3) showed a higher rate of survival and also lower rate than the other hepatossomátic the fingerlings in control group (T1).

Mechanically separated fillet and meat nuggets of Nile tilapia treated with homeopathic product

“…Two treatments were evaluated: a control treatment with a hydro-alcohol solution 30% v/v (addition of 40 ml/kg meal) and an experimental treatment with the homeopathic product Homeopatila 100 ® (addition of 40 ml/kg meal). We used this concentration because studies on Nile tilapia fed on the same product with the same concentration in the diet provided better results than those with other concentrations (Siena et al, 2010).…”

“…Several studies have been undertaken with Nile tilapia and Homeopatila 100 ® (Siena et al, 2010;Braccini et al, 2013;Merlini et al, 2014). Because there are few reports on the products prepared from tilapia fillets and MSM treated with homeopathy, the current investigation provides the physical, chemical, microbiological and sensory evaluation of nuggets from MSM of Nile tilapia prepared with Homeopatila 100 ® .…”

Homeopathy improves production and hatching probability of zebrafish eggs

“…Stress causes physiological and biochemical imbalance, affecting the productive and reproductive parameters of the fish, including negative action on the liver and the decrease in the quality of gametes (Papadaki et al, 2008). Animals reared in conditions of low stress better develop their production potential (Siena et al, 2010). In this way, it is prudent to apply measures aimed at the return to homeostasis, which may be using homeopathic products, given the advantages of this therapeutic form.…”

“…Remarkable results have been observed, such as increased muscle hypertrophy, survival, decrease in lipid content and omega 6:3 ratio (Júnior et al, 2012;Andretto et al, 2014). Scientific studies report that homeopathy causes minor liver damage, greater storage of glycogen and a lower hepatosomatic rate, besides not influencing the quality __________________ Corresponding editor: Jesús Ponce Palafox of meat and derived products and improving breeding rates, such as spawning frequency and larvae hatching (Valentim-Zabott et al, 2008;Siena et al, 2010;Braccini et al, 2013;Andretto et al, 2015;Lima et al, 2015;Pinheiro et al, 2015) demonstrating that the product Homeopatila 100 ®, when acting as a hepatoprotective, can influence important factors in the production, growth, reproduction, and quality of meat.…”

<b>A presença da homeopatia nas faculdades de Medicina Veterinária do Brasil</b>

“…A assimilação da contribuição da homeopatia enquanto fator de favorecimento ao aumento de produtividade animal não foi ignorado (BLECHER, 2004;CAVALCANTI et al, 2007;AMALCABURIO, 2008;SOTO et al, 2009;SIENA et al, 2010;MANGIERI JUNIOR et al, 2015). No âmbito da produção animal, a utilização de terapêutica homeopática surge com a vantagem adicional de minimizar impactos em nível ambiental (DEMATTÊ FILHO, 2001), assim como por agregar valor às produções orgânicas e reduzir a contaminação por resíduos dos produtos de origem animal (MITIDIERO, 2002).…”