2022
DOI: 10.1007/s42770-022-00822-1
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Diversity and emergence of multi-resistant Staphylococcus spp. isolated from subclinical mastitis in cows in of the state of Piauí, Brazil

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Cited by 5 publications
(2 citation statements)
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“…It is isolated from fermented foods, and has been also been isolated among animals, e.g. in dogs, cats, goats, horses, monkeys, pigs, rodents and sheep, as well as in fish food [2,16,17,18,19,20,21]. In humans, the most common sites of isolation are the skin of the lower limbs, arms, head and nostrils.…”
Section: Discussionmentioning
confidence: 99%
“…It is isolated from fermented foods, and has been also been isolated among animals, e.g. in dogs, cats, goats, horses, monkeys, pigs, rodents and sheep, as well as in fish food [2,16,17,18,19,20,21]. In humans, the most common sites of isolation are the skin of the lower limbs, arms, head and nostrils.…”
Section: Discussionmentioning
confidence: 99%
“…A high percentage of Staphylococcus spp. isolates from bovine mastitis cases were described to be antimicrobial-resistant, depending on the pathogen species and the antibiotic used [ 16 ]. Staphylococcus aureus has been considered as among the most frequently isolated contagious pathogen in mastitis cases with poor cure rates and recurrent infections [ 17 ].…”
Section: Introductionmentioning
confidence: 99%