2017
DOI: 10.1088/1755-1315/89/1/012033
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Diversity and Abundance of Chlorophyta in Krakal Beach, Gunung Kidul, Yogyakarta

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Cited by 2 publications
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“…This condition certainly affected the diversity and morphology of the seaweed (Erlania and Radiarta 2017;Widyartini et al 2017;Romdoni et al 2018). In addition, this condition certainly affected the flora and fauna diversity in both places (Putri et al 2017;Utami et al 2017;Rahmawati 2021;Sabdono et al 2021). Previous studies have reported that seaweed from Chlorophyta and Rhodophyta are diverse in the Gunung Kidul region, while in Jepara is dominated by the Phaeophyta division (Wulandari et al 2015;Chasani and Suyono 2020).…”
Section: Discussionmentioning
confidence: 98%
“…This condition certainly affected the diversity and morphology of the seaweed (Erlania and Radiarta 2017;Widyartini et al 2017;Romdoni et al 2018). In addition, this condition certainly affected the flora and fauna diversity in both places (Putri et al 2017;Utami et al 2017;Rahmawati 2021;Sabdono et al 2021). Previous studies have reported that seaweed from Chlorophyta and Rhodophyta are diverse in the Gunung Kidul region, while in Jepara is dominated by the Phaeophyta division (Wulandari et al 2015;Chasani and Suyono 2020).…”
Section: Discussionmentioning
confidence: 98%
“…Selanjutnya Salosso & Jasmanindar (2018), juga menyampaikan pemanfaatan makroalga dalam bidang industri terkait dengan kandungan karagenan, agar dan alginat. Pemanfaatan makroalga dalam bidang pangan juga telah disampaikan oleh Nurmiyati (2013); Putri et al (2017), bahwa jenis Ulva lactuca telah dimanfaatkan sebagai sayuran atau keripik untuk olahan khas Gunungkidul. Selanjutnya jenis Caulerpa racemosa dimanfaatkan sebagai sayuran untuk pecel, oseng ataupun lalapan, dan jenis Gracilaria arcuata dijual secara langsung ke tengkulak sebagai bahan agar (Nurmiyati, 2013).…”
Section: Pendahuluanunclassified