“…Detection of tumor biomarkers for breast cancer [52,53], hepatic carcinoma [54], oral squamous cell carcinoma [55], pancreatic cancer [56], and bladder cancer [57] have also been reported. Moreover, other disease biomarkers related to cardiovascular diseases [58][59][60], thyroid hormone [61], venous thromboembolism [62], Alzheimer [63], and diabetes [64,65] have been detected with very low detection limits. Table 2 evidences the ultrasensitive detection of pathogenic microorganisms associated with human health and food safety, such as Salmonella [66,67] and Escherichia coli [68][69][70][71] bacteria, rotavirus [72] and bacteriophage [69] viruses, and parasitic protozoan [73].…”