“…Its widespread use for these purposes has led to PCP becoming a ubiquitous environmental contaminant (reviewed by Zheng et al, 2012). Although many countries have banned or controlled the use of PCP, it is still used as a wood preservative, and may be detected in the aquatic environment, wild animals and human samples (Farhadi et al, 2009;Zheng et al, 2011Zheng et al, , 2012Montaño et al, 2013). Levels of PCP in freshwater bodies in European countries have decreased and are typically at the most 0.2 g/L (Muir and Eduljee, 1999).…”