2021
DOI: 10.1039/d1fo01422f
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Dihydroquercetin supplement alleviates colonic inflammation potentially through improved gut microbiota community in mice

Abstract: The purpose of the current study was to investigate the effect of dietary dihydroquercetin (DHQ) supplementation on dextran sodium sulfate (DSS)-induced colitis in mice. Mice were given DHQ supplementation (3...

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Cited by 74 publications
(59 citation statements)
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References 65 publications
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“…Importantly, increasing evidence suggests that the gut microbiota and its metabolites are involved in the development and progression of several types of cancer by influencing inflammation, DNA damage, and apoptosis [63]. Several studies have identified that the decrease of several potentially beneficial bacterial species (including Lactobacillus, Bifidobacterium, Oscillibacter, Ruminiclostridium 9, and Dubosiella), and the increase of some adverse bacterial species (including Enterococcus, Enterotoxigenic bacteroides fragilis, Streptococcus, Helicobacter, Fusobacterium nucleatum, Escherichia-Shigella, Klebsiella and Akkermansia), which are closely correlated with an increased risk of CRC [11,13,17,[64][65][66]. The data from our study showed that AOM/DSS stimulus inevitably disturbed the balance of intestinal microbiota, as shown by a dramatic decrease in the abundance of dominant microbiota Lactobacillus and Dubosiella, and an increase in the abundance of harmful bacteria Bacteroides, Escherichia-Shigella, and Akkermansia.…”
Section: Discussionmentioning
confidence: 99%
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“…Importantly, increasing evidence suggests that the gut microbiota and its metabolites are involved in the development and progression of several types of cancer by influencing inflammation, DNA damage, and apoptosis [63]. Several studies have identified that the decrease of several potentially beneficial bacterial species (including Lactobacillus, Bifidobacterium, Oscillibacter, Ruminiclostridium 9, and Dubosiella), and the increase of some adverse bacterial species (including Enterococcus, Enterotoxigenic bacteroides fragilis, Streptococcus, Helicobacter, Fusobacterium nucleatum, Escherichia-Shigella, Klebsiella and Akkermansia), which are closely correlated with an increased risk of CRC [11,13,17,[64][65][66]. The data from our study showed that AOM/DSS stimulus inevitably disturbed the balance of intestinal microbiota, as shown by a dramatic decrease in the abundance of dominant microbiota Lactobacillus and Dubosiella, and an increase in the abundance of harmful bacteria Bacteroides, Escherichia-Shigella, and Akkermansia.…”
Section: Discussionmentioning
confidence: 99%
“…Indeed, intestinal microbiota has been divided into three categories based on their effects in the intestinal tract, including physiologic bacteria, conditional pathogens, and pathogens [12]. Changes of the enteral and external environments can cause a diminish in the proportion of intestinal-dominant microbiota, while conferring a survival advantage upon pathogens or conditional pathogens [13,14]. Available evidence has demonstrated that the immune system acts as a crucial link in the interactions between gut microbiota and CRC.…”
Section: Introductionmentioning
confidence: 99%
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“…In addition, Bifidobacterium, Dubosiella, Allobaculum, Atopobiaceae, Akkermansia and Faecalibaculum were enriched to varying degrees in the three dietary intervention groups. According to previous studies, they also have an explicit or potential association with gut microecological health [52][53][54][55]. This mainly includes the function of resisting LPS, enhancing intestinal mucosal function and producing SCFAs.…”
Section: Discussionmentioning
confidence: 98%
“…Many studies reported that rutin, apigenin 7-O-β-D-glucose, and rhoifolin, had significant antioxidant effects on inhibiting oxidative stress and anti-inflammatory effects via suppressing the expressions of IL-1β, IL-6, and TNF-α [ 23 , 24 , 25 ]. In addition, quercetin and kaempferol derivatives exhibited inhibitory effects on intestinal inflammation and protective effects on the intestinal barrier [ 26 , 27 , 28 ]. Thus, the relative higher contents of quercetin and kaempferol derivatives allowed the potential application value in the treatment of UC.…”
Section: Discussionmentioning
confidence: 99%