2016
DOI: 10.1007/s10499-016-0073-2
|View full text |Cite
|
Sign up to set email alerts
|

Dietary carbohydrates and protein of yeast modulate the early stages of innate immune response in tilapia (Oreochromis niloticus) primarily after LPS inoculation

Abstract: The administration of yeast-derived immunostimulants leads to improvement of the immune system and growth performance preventing the antibiotics misuses. The objective of this study was to evaluate the effects of dietary Actigen Ò [0, 0.04, 0.06 and 0.08 % of Actigen (ACT)], on the immunological and physiological responses and growth performance of tilapia after lipopolysaccharide (LPS) inoculation. The experiment was conducted in two trials. In the first trial, the ACT was offered for 30 and 60 days; in the s… Show more

Help me understand this report

Search citation statements

Order By: Relevance

Paper Sections

Select...
4
1

Citation Types

0
9
0
1

Year Published

2019
2019
2023
2023

Publication Types

Select...
8

Relationship

0
8

Authors

Journals

citations
Cited by 10 publications
(10 citation statements)
references
References 40 publications
0
9
0
1
Order By: Relevance
“…Dietary supplementation with mannan‐rich fractions (ACTIGEN ® ) affected positively the growth of health pigs (Edwards et al, 2014) and poultry (Mathis et al, 2012); however, such findings are conflicting in fish. In Nile tilapia, growth was not affected when ACTIGEN ® was supplemented at low doses (0.40, 0.60 and 0.80 g kg −1 ), regardless of the feeding period being 30 or 60 days and despite increasing both gut‐fold height and gut‐surface absorption area (Ha et al, 2017). Likewise, growth was not affected when ACTIGEN ® was supplemented at higher doses (4.00 g kg −1 ) in Nile tilapia diets (Cavalcante et al, 2020).…”
Section: Discussionmentioning
confidence: 99%
See 2 more Smart Citations
“…Dietary supplementation with mannan‐rich fractions (ACTIGEN ® ) affected positively the growth of health pigs (Edwards et al, 2014) and poultry (Mathis et al, 2012); however, such findings are conflicting in fish. In Nile tilapia, growth was not affected when ACTIGEN ® was supplemented at low doses (0.40, 0.60 and 0.80 g kg −1 ), regardless of the feeding period being 30 or 60 days and despite increasing both gut‐fold height and gut‐surface absorption area (Ha et al, 2017). Likewise, growth was not affected when ACTIGEN ® was supplemented at higher doses (4.00 g kg −1 ) in Nile tilapia diets (Cavalcante et al, 2020).…”
Section: Discussionmentioning
confidence: 99%
“…A new trend in aquaculture is the use of feed additives, such as prebiotics, immunostimulants and organic salts, which can improve fish growth and health (Luckstadt, 2008; Tiengtam et al, 2017); they could be an environmentally viable alternative to antibiotics (Rashidian et al, 2019). Such additives, besides promoting growth, can also stimulate the growth of beneficial bacteria in the host gut, promoting positive immunomodulation that will minimize the action and proliferation of pathogens (Adorian et al, 2016; Gholampour et al, 2020; Ha et al, 2017; Rashidian et al, 2020; Ringo et al, 2010; Torrecillas et al, 2015; Vazirzadeh et al, 2020; Zhao et al, 2015).…”
Section: Introductionmentioning
confidence: 99%
See 1 more Smart Citation
“…In 2016, an outbreak of Streptococcus agalactiae resulted in high mortality rates in six tilapia farms in northeastern Brazil, causing significant economic losses for the tilapia aquaculture industry (Mian et al, 2009;Chideroli et al, 2017). The Nile tilapia (Oreochromis niloticus) has excellent growth and reproductive performance and is classified as one of the most important fish produced in Brazil and worldwide, and has been used in many studies on immunomodulators (Ha et al, 2017;Zaminhan-Hassemer et al, 2020), thus the reason for it being chosen for this study.…”
Section: Introductionmentioning
confidence: 99%
“…Most of the diseases in fish are caused by Gram‐negative bacteria, and lipopolysaccharide (LPS) is a key immune component of these bacteria. Therefore, the use of isolated bacterial LPS from Escherichia coli is widely acknowledged in studying fish immunological response (Jiao et al., 2019; Li et al., 2020; Lulijwa et al., 2019; Paulsen et al., 2003), including several studies in Nile tilapia (Ha et al., 2017; Lazado et al., 2016; Liu et al., 2016). It can trigger fierce immune response in animals that leads to a signalling cascade including humoral and cellular components, for example lysozyme, complement factors, and the function and proportion of several kinds of cells, including blood cells (Li et al., 2020; Paulsen et al., 2003).…”
Section: Introductionmentioning
confidence: 99%