Carotenoids are some of the commonest pigments found in nature. They are produced only by plants, both autotrophic and heterotrophic, whereas animals obtain them through the food they eat. These pigments may, however, in the latter undergo further conversion as a result, for example, of oxidation.Various functions have been ascribed to carotenoids ranging from their participation in the photosynthetic process in plants to a role played by these pigments in protecting fruit and invertebrate animals, plankton crustaceans in particular, from the effect and photooxidation of light rays. With the latter function in view, we were interested in the question as to whether carotenoids were present in crustaceans inhabiting subterranean waters where, naturally, the light factor does not play the important role it plays in water exposed to light. In order to study the problem, the carotenoid content of Niphargus casimiriensis Skalski, a species which is to be found in Poland in the artesian wells of Lower Kazimierz on Vistula, was investigated (Skalski, 1976).
MATERIAL AND METHODSThe Niphargus casimiriensis specimens were collected from an artesian well in Lower Kazimierz on Vistula. On being removed from the well, the crustaceans were washed thoroughly in distilled water, dried on tissue paper, placed in bottles of dark glass and then covered with acetone. The material was then kept in a refrigerator until removed for the separation of the pigments. Columnar and thin-layer chromatographic methods were used for separation of the carotonoids.Column and thin-layer chromatography were used in the investigations, the method employed was as described in a previous paper (Czeczuga, 1971). Separation of the carotenoids was begun, after preliminary analysis, by