Dampak Alih Fungsi Lahan Terhadap Ketahanan Pangan Rumah Tangga Tani di Kecamatan Temon Kabupaten Kulon Progro

Nurpita, Anisa; Wihastuti, Latri; Andjani, Ike Yuli

doi:10.22146/jgs.34055

Cited by 16 publications

(16 citation statements)

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“…Despite the conversion of rice fields in Temon District, as an impact of airport development, Temon District can still carry out food self-sufficiency. It is in line with the findings ofNurpita et al (2018) that there is no difference in food security before and after land conversion due to construction of an airport in Temon District.Girimulyo, Wates, Panjatan, Lendah, Pengasih, and Kokap Districts have less good food agriculture carrying capacity status, but in this region, there is an increase in the carrying capacity value of food agriculture. This increase is sought by adding rice fields by opening new ones.…”

supporting

confidence: 90%

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Analysis of Changes in the Carrying Capacity of Food Agriculture in Kulon Progo Regency, Yogyakarta

2023

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The increase in the population impacts the increasing demand for food and non-food. Hence, to fulfill non-food needs, agricultural food land is converted into non-agricultural. It affected the carrying capacity of food agriculture. This paper aimed to analyze changes in the carrying capacity of food agriculture and the factors that influence the carrying capacity of food agriculture in the Kulon Progo Regency. This study used a descriptive-quantitative approach with spatial-temporal analysis techniques on secondary data, including population, rice field area, and rice field productivity for 2011, 2015, and 2019. The results showed that in 2011 Kulon Progo Regency could not be self-sufficient in food. However, in 2015, the research area had a great carrying capacity for food agriculture and continues to increase. This increase was influenced by the addition of rice fields and increased productivity. On the other hand, the reduction of rice fields decreased the productivity of rice fields, and the increase in the population led to a decrease in the carrying capacity of food agriculture in the Nanggulan, Kalibawang, and Samigaluh Districts. The rice field area and the productivity of rice fields affect food availability, while the population affects food needs. This paper showed that land-use changes in agri-food land (rice field area and productivity of rice fields) and the number of populations resulted in changes in the carrying capacity of food agriculture. Keywords: Carrying capacity, land use change, food self-sufficiency, rice field, population growth

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supporting

confidence: 90%

“…However, the food availability of Yogyakarta residents is still maintained. Furthermore, Nurpita et al (2018) have examined the impact of land conversion on the level of food security of farmers' households in Temon District, Kulon Progo Regency. The results showed no differences in food security before and after land transfer.…”

Section: Introductionmentioning

confidence: 99%

Analysis of Changes in the Carrying Capacity of Food Agriculture in Kulon Progo Regency, Yogyakarta

2023

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“…A loss in food security results from the competition between the need for land for habitation and the need for land for industry and other economic activities, both of which are growing [33]. The conversion of agricultural land to nonagriculture severely impacts the ability of farm households to feed themselves [34].…”

Section: Literature Reviewmentioning

confidence: 99%

Determination of Sustainable Food Land Directions in Bantul Regency, Indonesia Based on Food Security Level and Land Use Conversion

Martanto¹,

Ngabekti²,

Juhadi³

et al. 2023

IJSDP

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Bantul Regency was originally a food-rich area with a rice surplus. However, in the last decade, land conversion has been converted to non-agricultural land, significantly reducing rice production and disrupting food security. Based on this background, this study was conducted to analyze processes, patterns, and spatial trends of land use conversion and their effects on food security conditions, both of which are the basis for recommending sustainable land use directions in Bantul Regency. The study was conducted using a mixed approach with the research population of all sub-districts in Bantul Regency, and the survey method was used to validate land conversion data. The variables in this study consist of (1) land conversion, including processes, patterns, and spatial trends, and (2) food security. Data collection techniques used are observation, interviews, and field checks. Land conversion analysis uses the Average Nearest Neighbor (ANN=z-score), with data on the distribution of conversions from agricultural to non-agricultural land use made from LANDSAT Satellite Imagery data. The research results on the nearest neighbor distribution index from the ANN analysis show that the pattern of land use conversion at the district level is clustered. In contrast, they are clustered, random, and dispersed at the sub-district level. While at the sub-district level, the food security level is a high surplus in six sub-districts, a low surplus in eight sub-districts, and minus in three sub-districts. Directions for sustainable land use are as follows: areas that can be converted for development are three sub-districts; as a granary area are two sub-districts; and as a buffer zone are six sub-districts. Land conversion not only affects the existence of productive land, but also affects various other factors such as economic, social, and environmental factors which in turn have an impact on decreasing food production and income per capita of farming families. Buffer areas should be converted with such strict provisions that sustainable food security can be realized.

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“…Hal ini menunjukkan bahwa semakin bertambahnya jumlah penduduk Sumatera Utara maka PDRB subsektor tanaman pangan akan meningkat pula. Pengalihan lahan untuk penggunaan nonpertanian telah mengakibatkan penurunan luas lahan di Provinsi Sumatera Utara (Nurpita et al, 2018).…”

Section: Luas Lahan (X2)unclassified

Pengaruh Sosial Ekonomi Terhadap PDRB Sub Sektor Tanaman Pangan Sumatera Utara

Martauli

Karo

Sembiring

et al. 2022

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Pertumbuhan ekonomi setiap wilayah berbeda dengan wilayah lainnya. Oleh karena itu, perencanaan pembangunan ekonomi suatu wilayah harus memperhatikan aspek ekonomi, sosial, dan fisik wilayah tersebut, serta hubungannya dengan wilayah lain. Hal ini sangat penting bagi pembangunan ekonomi yang mengacu pada sektor unggulan, selain berpengaruh pada percepatan pertumbuhan ekonomi, juga akan mempengaruhi perubahan mendasar dalam struktur perekonomian daerah, untuk menciptakan pertumbuhan ekonomi dilihat dari perkembangan PDRB. Tujuan penelitian ini adalah untuk mengetahui pengaruh jumlah penduduk, luas lahan, produksi, dan pendapatan daerah terhadap PDRB subsektor tanaman pangan di Provinsi Sumatera Utara. Dari November hingga Desember 2021, penelitian dilakukan di Provinsi Sumatera Utara. Alat analisis yang digunakan adalah fungsi Cobb-Douglas. Hasil penelitian menunjukkan bahwa secara simultan (Uji F) variabel jumlah penduduk, luas lahan, produksi dan pendapatan daerah berpengaruh signifikan terhadap PDRB subsektor tanaman pangan di Provinsi Sumatera Utara. Variabel jumlah penduduk, produksi, dan pendapatan daerah berpengaruh signifikan secara parsial (uji t) terhadap PDRB subsektor tanaman pangan di Provinsi Sumatera Utara, namun luas lahan tidak berpengaruh signifikan terhadap PDRB subsektor tanaman pangan di Provinsi Sumatera Utara.

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Dampak Alih Fungsi Lahan Terhadap Ketahanan Pangan Rumah Tangga Tani di Kecamatan Temon Kabupaten Kulon Progro

Cited by 16 publications

References 0 publications

Analysis of Changes in the Carrying Capacity of Food Agriculture in Kulon Progo Regency, Yogyakarta

Analysis of Changes in the Carrying Capacity of Food Agriculture in Kulon Progo Regency, Yogyakarta

Determination of Sustainable Food Land Directions in Bantul Regency, Indonesia Based on Food Security Level and Land Use Conversion

Pengaruh Sosial Ekonomi Terhadap PDRB Sub Sektor Tanaman Pangan Sumatera Utara

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