2018
DOI: 10.1007/s10681-018-2291-3
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Cytoplasmic male sterile and doubled haploid lines with desirable combining ability enhances the concentration of important antioxidant attributes in Brassica oleracea

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Cited by 26 publications
(46 citation statements)
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“…Of the diverse species, Brassica oleracea (CC, 2n = 18) constitutes well defined group of economically and nutritionally important morphotypes, referred to as cole vegetables (kale, kohlrabi, cabbage, cauliflower, broccoli, brussels sprout) [52]. These Brassica vegetables are also termed as ‘super-food’ as they are vital source of secondary metabolites, antioxidants, vitamins and minerals [71, 16, 64, 69]. Among the cultivated B. oleracea varieties, cauliflower ( B. oleracea var.…”
Section: Introductionmentioning
confidence: 99%
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“…Of the diverse species, Brassica oleracea (CC, 2n = 18) constitutes well defined group of economically and nutritionally important morphotypes, referred to as cole vegetables (kale, kohlrabi, cabbage, cauliflower, broccoli, brussels sprout) [52]. These Brassica vegetables are also termed as ‘super-food’ as they are vital source of secondary metabolites, antioxidants, vitamins and minerals [71, 16, 64, 69]. Among the cultivated B. oleracea varieties, cauliflower ( B. oleracea var.…”
Section: Introductionmentioning
confidence: 99%
“…Great efforts have been made to improve the productivity and quality of this crop, ascribed to its economic value and as an essential component of healthy diet [91]. The replacement of open pollinated varieties with F 1 hybrids have become much pronounced in cole vegetables including cauliflower due to high uniformity, better quality, tolerance to various biotic stresses and vagaries of adverse climatic conditions [17, 69]. It is well established that Brassica vegetables exhibit a wide range of heterosis and high heterosis have been reported in cauliflower also for both yield and quality traits [13, 15, 69].…”
Section: Introductionmentioning
confidence: 99%
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