2007
DOI: 10.5380/acd.v8i2.11669
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CROMATOGRAFIA GASOSA E AVALIAÇÃO DA ATIVIDADE ALELOPÁTICA DAS FRAÇÕES HEXANO, DICLOROMETANO E ACETATO DE ETILA DE Aster lanceolatus Willd. (ASTERACEAE)

Abstract: RESUMOAster lanceolatus é uma planta de corte conhecida como margarida-de-são-miguel, áster arbustiva e monte cassino. Por meio de cromatografia gasosa das amostras de frações hexano de Aster lanceolatus, verificou-se a presença de β-sitosterol nas respectivas frações. Esta substância ainda não havia sido relatada na espécie em estudo. O ensaio alelopático realizado com extrato bruto e frações das flores de Aster lanceolatus evidenciou a fração hexano, e o ensaio realizado com extrato bruto e frações dos caule… Show more

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Cited by 2 publications
(2 citation statements)
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“…These results are similar to those observed by Dias et al (2007), who studying the effect of crude extract and fractions hexane, methylene chloride and ethyl acetate of stems, leaves and flowers of Aster lanceolatus in lettuce seeds, found that the ethyl acetate extract of stems and leaves adversely affected the response of the first count test.…”
Section: Resultssupporting
confidence: 80%
“…These results are similar to those observed by Dias et al (2007), who studying the effect of crude extract and fractions hexane, methylene chloride and ethyl acetate of stems, leaves and flowers of Aster lanceolatus in lettuce seeds, found that the ethyl acetate extract of stems and leaves adversely affected the response of the first count test.…”
Section: Resultssupporting
confidence: 80%
“…The first species to be selected was Aster lanceolatus Willd., commonly known as the panicled aster, tall white aster or white field aster (LORENZI; SOUZA, 1995), which presents antibacterial activity against Streptococcus pyogenes, Salmonella typhimurium and Staphylococcus aureus (DIAS et al, , 2006; fungicidal activity against Fusarium oxysporum and Cylindrocladium spathulatum (DIAS et al, 2006); and allelopathy against germination and growth of Lactuca sativa (DIAS et al, 2007).…”
Section: Introductionmentioning
confidence: 99%