Corn replacement by broken rice in meat-type quail diets

Filgueira, Tmb; Freitas, Ednardo Rodrigues; Filho, IB Quevedo; Fernandes, Maria Sofia; Watanabe, Pedro Henrique; Oliveira, AN de

doi:10.1590/1516-635x1604345-350

Cited by 8 publications

(11 citation statements)

References 15 publications

Supporting

Mentioning

Contrasting

Unclassified

Order By: Relevance

“…Similar to the present study regarding broken rice feeding, carcass, liver, breast, thigh, and drumstick yields did not differ significantly due to an increasing level of broken rice as a replacement for corn (19,25). In the case of DDGS feeding, our results are supported by findings in many studies (21,23).…”

Section: Discussionsupporting

confidence: 91%

Effect of feeding broken rice and distillers dried grains with solubles in a flaxseed-based diet on the growth performance, production efficiency, carcass characteristics, sensory evaluation of meat, and serum biochemistry of broiler chickens

Mir¹,

Tyagi²,

Biswas³

et al. 2017

Turk J Vet Anim Sci

View full text Add to dashboard Cite

This study investigated the effect of broken rice and distillers dried grains with solubles (DDGS) in a flaxseed-based diet on the growth performance, production efficiency, carcass characteristics, sensory evaluation of meat, and serum biochemistry of broiler chickens. Six dietary treatments were formulated with no flaxseed in the first group (C), 10% in another five (T1, T2, T3, T4, and T5), and 20% broken rice, 40% broken rice, 5% DDGS, and 10% DDGS in the T2, T3, T4, and T5 treatment groups, respectively. Each treatment was allocated 6 replicates with 8 chicks in each at random. Treatment with 10% flaxseed and 10% DDGS was found to have a negative effect on broiler growth and efficiency to some extent, whereas broken rice had no such effect. Feed that included 10% flaxseed and 40% broken rice significantly reduced serum triglyceride and cholesterol. Serum antioxidant enzyme activities and malondialdehyde concentration were increased by 10% flaxseed feeding and were further increased by 5% as well as 10% DDGS addition, whereas broken rice had no effect on them. The present study concluded that 10% flaxseed and 10% DDGS feeding negatively affects broiler performance and serum antioxidant capacity but reduces serum triglyceride and cholesterol levels, whereas broken rice can be safely used as a 40% replacement alternative for corn in broiler diets.

show abstract

Section: Discussionsupporting

confidence: 91%

Effect of feeding broken rice and distillers dried grains with solubles in a flaxseed-based diet on the growth performance, production efficiency, carcass characteristics, sensory evaluation of meat, and serum biochemistry of broiler chickens

Mir¹,

Tyagi²,

Biswas³

et al. 2017

Turk J Vet Anim Sci

View full text Add to dashboard Cite

show abstract

“…Under the conditions of our experiment, no significant difference was found in BW at 42, 56 and 70 d. No difference was observed in ADFI and ADG from 28 to 42 d. Similar results were reported in meat-type quails by Filgueira et al [25], who reported that meat-type quails fed with diets that replaced corn with BR did not differ in weight gain or feed intake from 7 to 49 d of age. These results indicated that replacing corn with BR in goose diets did not negatively affect BW (from 25% to 100%).…”

Section: Growth Performancesupporting

confidence: 91%

Effect of Replacing Dietary Corn with Broken Rice on Goose Growth Performance, Body Size and Bare Skin Color

Chen

Yang

et al. 2020

Animals

View full text Add to dashboard Cite

This study investigated the effect of replacing dietary corn with broken rice (BR) on goose growth performance, body size and bare skin color. In total, 240 28-day-old healthy male Yangzhou goslings with similar body weight (BW) were randomly divided into five groups, with six replicates per group and eight geese per replicate. The control group was fed with a corn-soybean meal. The BR25, BR50, BR75 and BR100 groups had 25%, 50%, 75% and 100% of corn replaced with BR, respectively (corresponding to 15.95%, 31.88%, 47.63% and 62.92% of BR in the feed, respectively), each with constant metabolizable energy (ME) to crude protein (CP) ratio (ME/CP). At 28, 42, 56 and 70 d, BW and feed intake for each pen were measured. Blood was collected, and body size and bare skin color were evaluated at 70 d. The results showed that different BR replacement proportions had no effect on BW at 42, 56 or 70 d or on average daily feed intake (ADFI) or average daily gain (ADG) from 28 to 42 d (p > 0.05) but BR50 and BR75 decreased the feed/gain ratio (F/G) from 28 to 42 d (p < 0.05). From 42 to 56 d, BR75 and BR100 geese had a lower ADFI than the control geese (p < 0.05), and BR75 and BR100 geese had a lower F/G than the BR25 geese (p < 0.05). Group BR50, BR75 and BR100 geese had a lower ADFI from 56 to 70 d than the control geese (p < 0.05). From 28 to 70 d, BR50, BR75 and BR100 groups had a lower ADFI (p < 0.05). Interestingly, the control and BR25 groups had a higher flipper score than the BR50, BR75 and BR100 groups (p < 0.05), and the control group had a higher flipper score than the BR25 group (p < 0.05). All BR groups reduced the bill scoring (p < 0.05). Different BR replacement proportions did not negatively affect serum biochemical variable at 70 d (p > 0.05). Overall, under these conditions, BR can totally replace corn in goose diets, and we recommend 75% replacement of corn with BR from 28 to 70 d.

show abstract

“…Results of the present work are in agreement with those of Filgueira et al (2014), who revealed that the replacement of corn by broken rice in the diets did not affect dressing percentage, breast, leg, liver, or gizzard yields of meat-type quails. According to Freitas et al (2006), when dietary nutritional levels are properly evaluated, it is unlikely that carcass yield is influenced by the inclusion of alternative feedstuffs in experimental diets in which most of the nutritional parameters are similarly in feed formulation.…”

Section: Resultssupporting

confidence: 92%

“…On the other hand, Edwin et al (2002) reported that feed consumption and feed efficiency did not show any significant variation among treatments contained different levels of broken rice. Also, Filgueira et al (2014) found that treatments consisted of increasing levels of broken rice (0, 20, 40, 60, 80 and 100%) in replacement of corn. Increasing levels of corn substitution by broken rice in the diet of 7-49 days old meat type quails did not affect feed intake, weight gain or feed conversion ratio (p>0.05).…”

Section: Resultsmentioning

confidence: 95%

Effect of Graded Replacement of Corn by Broken Rice in Growing Japanese Quail Diets on Growth Performance, Carcass Traits and Economics

Ashour¹,

Reda²,

Alagawany³

2015

Asian J. of Animal Sciences

View full text Add to dashboard Cite

This study evaluated the effect of replacing maize with broken rice (0, 10, 20, 30, 40 and 50 %) on growth performance, feed utilization and carcass traits of growing Japanese quails (1-5 weeks of age). A total of 324 quails (1 week old) were used in a complete randomized design experiment with six treatment groups. Each group was subdivided into three replicates with 18 birds per replicate. Live Body Weight (LBW) and Body Weight Gain (BWG) were significantly (p<0.05) affected by treatments throughout the experiment. The highest values of LBW (189.53g) and BWG (5.70 g) achieved by birds fed broken rice at 20% level during all the experimental periods compared to the other groups. Feed Intake (FI) was significantly (p<0.05 or 0.01) affected by broken rice replacement during all the experimental periods. Feed Conversion Ratio (FCR) was statistically (p<0.05) influenced by broken rice levels through 1-5 weeks of age only. Replacement of corn by broken rice in the diets did not affect (p>0.05) dressing, carcass, giblets, heart, liver and gizzard percentages of meat-type quails as compared to corn-soya diet. Economical efficiency did not affect with the different levels of broken rice throughout the experiment. Based on the present findings, broken rice can be considered a potential substitute of corn up to 50% in meat-type quail diets. Since, it is a by-product of rice processing its composition may vary, studies for determination of metabolizable energy and digestible amino acid contents may allow maximizing its inclusion in quail diets.

show abstract

Corn replacement by broken rice in meat-type quail diets

Cited by 8 publications

References 15 publications

Effect of feeding broken rice and distillers dried grains with solubles in a flaxseed-based diet on the growth performance, production efficiency, carcass characteristics, sensory evaluation of meat, and serum biochemistry of broiler chickens

Effect of feeding broken rice and distillers dried grains with solubles in a flaxseed-based diet on the growth performance, production efficiency, carcass characteristics, sensory evaluation of meat, and serum biochemistry of broiler chickens

Effect of Replacing Dietary Corn with Broken Rice on Goose Growth Performance, Body Size and Bare Skin Color

Effect of Graded Replacement of Corn by Broken Rice in Growing Japanese Quail Diets on Growth Performance, Carcass Traits and Economics

Contact Info

Product

Resources

About