2011
DOI: 10.1016/j.scienta.2011.09.025
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Comparisons of virulence of pathogens associated with crown and root diseases of strawberry in Western Australia with special reference to the effect of temperature

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Cited by 62 publications
(38 citation statements)
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“…In general, these accessions displayed symptoms that were less severe in the Spanish than in the Brazilian trial (Table 4). The lower average temperature in the Spanish trial (28 versus 33.6ºC) might explain these results as the virulence of M. phaseolina is influenced by the temperature regime (Fang et al 2011). Even so, all these control accessions ranged from susceptible to highly susceptible to M-248 (Table 4), confirming the aggressiveness of the isolate and the accuracy of the screening procedure in both assays.…”
Section: Insert Tablementioning
confidence: 73%
“…In general, these accessions displayed symptoms that were less severe in the Spanish than in the Brazilian trial (Table 4). The lower average temperature in the Spanish trial (28 versus 33.6ºC) might explain these results as the virulence of M. phaseolina is influenced by the temperature regime (Fang et al 2011). Even so, all these control accessions ranged from susceptible to highly susceptible to M-248 (Table 4), confirming the aggressiveness of the isolate and the accuracy of the screening procedure in both assays.…”
Section: Insert Tablementioning
confidence: 73%
“…The symptomatology of the aerial part was monitored weekly during 10 weeks after inoculation, and was scored based on severity of symptoms according to a scale from 0 to 5 described by Fang et al [19], where 0 corresponds to a healthy plant and 5 to a dead plant. The severity of tissue damage in the crown was assessed at the end of the trial, by making longitudinal cuts of the crowns.…”
Section: Disease Assessmentmentioning
confidence: 99%
“…The disease caused by M. phaseolina is favored when the plants have been subjected to water stress and high temperature conditions [17][18][19]. Symptoms in the strawberry crop include wilting of foliage -older leaves wither and die, young leaves remain alive-, which causes stunted growth.…”
Section: Introductionmentioning
confidence: 99%
“…The negative control was inoculated with wheat kernels and without antagonistic bacteria. The plants were harvested after 30 days from sowing date and some growth parameters were recorded as well disease severity (Fang et al, 2011).…”
Section: Pot Experimentsmentioning
confidence: 99%