“…Acidic pH enhances the degradation rate of H 2 O 2 by
at pH < 3.5, [
4 ] resulting in lowering the strength of PAW. Among P2W works, the maximum strength of PAW, that is, 238 mg/l, was achieved by Hoeben et al [
25 ] Following this, Lu et al [
26 ] and Li et al [
27 ] reported a strength of 92 and 76 mg/l, respectively, and have not reported any bactericidal effect of the PAW. Schmidt et al [
28 ] reported a maximum strength of 74 mg/l at neutral pH and showed a 5 log CFU reduction of Staphylococcus aureus (common wound pathogen) and Escherichia coli (infection pathogen).…”