2016
DOI: 10.15446/ing.investig.v36n2.52369
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Colombian fusel oil

Abstract: By-products valorization in bio-fuels industry is an important issue for making the global process more efficient, more profitable and closer to the concept of biorefinery. Fusel oil is a by-product of bioethanol production that can be considered as an inexpensive and renewable raw material for manufacturing value-added products. In this work, results in terms of composition and physicochemical properties of six samples of fusel oil from industrial alcohol facilities are presented. Composition of the main comp… Show more

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Cited by 19 publications
(9 citation statements)
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“…13,37 On the other hand, there are other factors that reduce its production, such as the large capacity of the fermenters, high ethanol yield and control of process variables that help in the selectivity of yeasts, resulting in greater ethanol production and lower FO formation. 9 The diversity of the raw material, the fermentation process and the purification of ethanol influence the composition of the FO. 33 From Table 1, it is possible to see that there is great variation in the composition of FO.…”
Section: Fusel Oil (Fo)mentioning
confidence: 99%
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“…13,37 On the other hand, there are other factors that reduce its production, such as the large capacity of the fermenters, high ethanol yield and control of process variables that help in the selectivity of yeasts, resulting in greater ethanol production and lower FO formation. 9 The diversity of the raw material, the fermentation process and the purification of ethanol influence the composition of the FO. 33 From Table 1, it is possible to see that there is great variation in the composition of FO.…”
Section: Fusel Oil (Fo)mentioning
confidence: 99%
“…39,40 For example, from the amino acids isoleucine, valine and threonine there is the production of 2-methyl-1-butanol (isoamyl alcohol isomer), isoamyl alcohol and propanol, respectively. 39,41 In addition, the recovery of ethanol from FO performed by distilleries interferes in the composition of higher alcohols 9,33 as a result of the thermodynamic interactions present in FO (homogeneous and heterogeneous azeotropes). 12 Esters with flavoring properties are usually shortchain fatty acid esters (C 6 and C 8 ), and are essential flavor components in foods, beverages and cosmetics, due to the growing consumer demand for foods with natural flavors.…”
Section: Fusel Oil (Fo)mentioning
confidence: 99%
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“…Deposited carbon would deactivate the active size of Co, as shown in Eqs. (11) and (12). Moreover, the active oxygen from CeO 2 probably interacted with water to regenerate oxygencontaining species that could then react with the deposited carbon [6,9,32,37], according to Eqs.…”
Section: Evaluation Of Catalytic Activitymentioning
confidence: 99%
“…Fusel oil is a by‐product of biomass fermentation and is composed of low‐molecular‐weight alcohols (such as isoamyl alcohol in particular, and isobutyl alcohol, n ‐propyl alcohol, n ‐butyl alcohol, ethanol, and n ‐amyl alcohol), water in small amounts and aldehydes in trace amounts, fatty acids and their esters, higher alcohols, and terpenes , . Thus, fusel oil could potentially become the source of HC precursors for steam reforming reactions (SRRs).…”
Section: Introductionmentioning
confidence: 99%