2001
DOI: 10.1007/s001280117
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Chromium-Induced Physiologic Changes in Vallisneria spiralis L. and Its Role in Phytoremediation of Tannery Effluent

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Cited by 63 publications
(59 citation statements)
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“…Also, in this study, Cr accumulation by N. officinale affected negatively relative growth rate (Figure 2). In a similar experiment, Vallisneria spiralis plants had a lower biomass when they were exposed to Cr (Vajpayee et al, 2001). The results here indicated that N. officinale could tolerate Cr up to a concentration of 20 mM.…”
Section: Discussionsupporting
confidence: 62%
“…Also, in this study, Cr accumulation by N. officinale affected negatively relative growth rate (Figure 2). In a similar experiment, Vallisneria spiralis plants had a lower biomass when they were exposed to Cr (Vajpayee et al, 2001). The results here indicated that N. officinale could tolerate Cr up to a concentration of 20 mM.…”
Section: Discussionsupporting
confidence: 62%
“…In the present study, a similar response was found in J. curcas and P. pinnata plants where root lengths were reduced by 28.3 and 44.1%, respectively, in 100% effluent compared to the control. Vajpayee et al (2001) reported that the heavy metals present in industrial wastewater can hamper the activity of different enzymes in roots and, thereby, impair root growth. The reduction in root length in the present study might also be attributable to the accumulation of toxic metals in the root mass, which might retard mitotic activity in the meristematic zones of roots to cause a serious decrease in the root growth.…”
Section: Discussionmentioning
confidence: 99%
“…Furthermore, Cr promotes reduction of leaf area TOLERANCE AND PROSPECTION OF PHYTOREMEDIATOR WOODY SPECIES and biochemical changes responsible for the inhibition of chlorophyll synthesis (Vajpayee et al, 1999) and disorganization of the chloroplast ultrastructure (Panda and Choudhury, 2005). Chromium stress also causes leaf chlorosis and necrosis (Barbosa et al, 2007), oxidative damages in biomolecules such as lipids and proteins (Vajpayee et al, 2002), disturbances in mineral nutrition (Barbosa et al, 2007), increase in glutathione and ascorbic acid production (Shanker, 2003), alterations in the metabolic pool that intermediates the production of phytochelatins and histidine, interference in the activity of nitrate reductase (Panda and Patra, 2000), root Fe 3+ reductase (Shanker et al, 2004), plasma membrane H + -ATPase (Dietz et al, 2001), Na 2+ /K + -dependent ATPase (Pauls et al, 1980), Ca 2+ -dependent ATPase (Serpersu et al, 1982), alkaline phosphatases (Viola et al, 1980), superoxide dismutase, catalase and peroxidase (Samantaray et al, 2001) and, eventually, plant growth reduction, hindering its development and, finally, being able to cause its death ( Barbosa et al, 2007).…”
Section: Coppermentioning
confidence: 99%