2020
DOI: 10.1016/j.jclepro.2020.123159
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Chlorination disinfection by-products in municipal drinking water – A review

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Cited by 241 publications
(91 citation statements)
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“…Excessive DON can lead to eutrophication and acidification ( Yao et al., 2020 ). Furthermore, when surface water is treated for drinking purposes, DON can react with chlorinated disinfectants to form disinfection byproducts (DBPs) ( Gu et al., 2011 ; Mazhar et al., 2020 ). The presence of DON in surface water will proliferate the formation potential of DBPs, posing a considerable threat to human health.…”
Section: Introductionmentioning
confidence: 99%
“…Excessive DON can lead to eutrophication and acidification ( Yao et al., 2020 ). Furthermore, when surface water is treated for drinking purposes, DON can react with chlorinated disinfectants to form disinfection byproducts (DBPs) ( Gu et al., 2011 ; Mazhar et al., 2020 ). The presence of DON in surface water will proliferate the formation potential of DBPs, posing a considerable threat to human health.…”
Section: Introductionmentioning
confidence: 99%
“…In order to detect Cr (VI) in environmental water samples, Zhang et al synthesized a carbon dot-based nanosensor. The synthesized nanosensor was found to be sensitive to Cr (VI) with the detection limit of 2.3 nM at pH 6 [ 185 ].…”
Section: Nanotechnology In Wastewater Managementmentioning
confidence: 99%
“…Maintaining drinking water quality is a significant global issue in public health, where the use of chlorine-based disinfectants (e.g., Cl 2 or sodium hypochlorite) in drinking water is regarded as a major achievement for public health in the 20th century [ 1 ]. Chlorination efficiently reduces microbial pathogen levels in water supplies and the incidence of waterborne diseases.…”
Section: Introductionmentioning
confidence: 99%
“…DBCM and bromoform were assigned to Group 3 Environmental Protection Agency (EPA) cancer potency factors because of their inconclusive carcinogenicity in humans and limited evidence from experimental studies on animals [ 1 , 8 ]. Besides carcinogenicity, animal studies indicate that chloroform in drinking water supplies may lead to low birth weight, prematurity, and intrauterine growth retardation [ 1 , 8 , 9 ]. Chloroform may cause acute and chronic ecological effects to aquatic life due to its moderate acute and chronic toxicity to aquatic organisms.…”
Section: Introductionmentioning
confidence: 99%