2013
DOI: 10.1021/bm3018593
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Chitosan-Thioglycolic Acid as a Versatile Antimicrobial Agent

Abstract: As functionalized chitosans hold great potential for the development of effective and broad-spectrum antibiotics, representative chitosan derivatives were tested for antimicrobial activity in neutral media: trimethyl chitosan (TMC), carboxy-methyl chitosan (CMC), and chitosan-thioglycolic acid (TGA; medium molecular weight: MMW-TGA; low molecular weight: LMW-TGA). Colony forming assays indicated that LMW-TGA displayed superior antimicrobial activity over the other derivatives tested: a 30 min incubation killed… Show more

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Cited by 74 publications
(35 citation statements)
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“…CS has been reported to suit water disinfection applications when incorporated into membranes, sponges, or surface coatings of water storage systems [31]. Because of its activity against bacteria, viruses and fungi, and its low toxicity towards animals and humans, CS is widely employed as a cheap and abundant antimicrobial agent [32,33].…”
Section: Introductionmentioning
confidence: 99%
“…CS has been reported to suit water disinfection applications when incorporated into membranes, sponges, or surface coatings of water storage systems [31]. Because of its activity against bacteria, viruses and fungi, and its low toxicity towards animals and humans, CS is widely employed as a cheap and abundant antimicrobial agent [32,33].…”
Section: Introductionmentioning
confidence: 99%
“…Chitosan modiied with monomethyl fumaric acid presented antibacterial activity against Gram-positive and Gram-negative bacteria [85]. Other chitosan derivatives with antimicrobial activity included the following: chitosan modiied with thioglycolic acid [86] and chitosan with polyethylene glycol diacrylate (PEGDA) [87].…”
Section: Antioxidant and Antimicrobial Propertiesmentioning
confidence: 99%
“…Chitosan has emerged not only as a promising and economic source for efficient and versatile antimicrobial material but also as a biocompatible and biodegradable polymer with various applications (Geisberger et al, 2013). It has been extensively used as edible coatings to preserve the quality of many foods (Huang et al, 2012) and as a bioactive fungicide (EI Ghaouth et al, 1992).…”
Section: Introductionmentioning
confidence: 99%