2018
DOI: 10.1007/s10847-018-0799-8
|View full text |Cite
|
Sign up to set email alerts
|

Characterization of the inclusion complex of the essential oil of Lantana camara L. and β-cyclodextrin by vibrational spectroscopy, GC–MS, and X-ray diffraction

Help me understand this report

Search citation statements

Order By: Relevance

Paper Sections

Select...
2
1
1
1

Citation Types

1
6
0

Year Published

2019
2019
2024
2024

Publication Types

Select...
6
1

Relationship

0
7

Authors

Journals

citations
Cited by 11 publications
(7 citation statements)
references
References 52 publications
1
6
0
Order By: Relevance
“…In addition to these effects, the OH stretching bands of β-CD were displaced at 3231 cm -1 to 3280 cm -1 in CZEO/β-CD SD and 3253 cm -1 in CZEO/β-CD FD, and the C-H stretch band of β-CD at 2919 cm -1 to 2926 cm -1 in CZEO/β-CD SD and 2906 cm -1 in CZEO/β-CD FD. 8,19 The results of this study corroborate with those obtained by Kfoury et al 45 and Aguiar et al 8 Therefore, the ATR-FTIR technique enabled good evidence to be obtained for complex formation between β-CD and CZEO using the co-precipitation coupled to freeze drying method. The interactions appeared to occur due to the entry of ES aromatic ring into the CD cavity.…”
Section: Atr-ftir Spectroscopysupporting
confidence: 90%
See 3 more Smart Citations
“…In addition to these effects, the OH stretching bands of β-CD were displaced at 3231 cm -1 to 3280 cm -1 in CZEO/β-CD SD and 3253 cm -1 in CZEO/β-CD FD, and the C-H stretch band of β-CD at 2919 cm -1 to 2926 cm -1 in CZEO/β-CD SD and 2906 cm -1 in CZEO/β-CD FD. 8,19 The results of this study corroborate with those obtained by Kfoury et al 45 and Aguiar et al 8 Therefore, the ATR-FTIR technique enabled good evidence to be obtained for complex formation between β-CD and CZEO using the co-precipitation coupled to freeze drying method. The interactions appeared to occur due to the entry of ES aromatic ring into the CD cavity.…”
Section: Atr-ftir Spectroscopysupporting
confidence: 90%
“…Thus, the application fields of the representative essential oil in the food, medication, cosmetic industries and restricted characteristics can be improved by the formation of inclusion complex with cyclodextrins (CDs) without losing their bioactivity. [18][19][20] CDs are non-toxic cyclic oligosaccharides consisting of 6 (α-cyclodextrin), 7 (βcyclodextrin), 8 (γ-cyclodextrin) or more glucopyranose units linked by α-(1,4) bonds, derived from enzymatic degradation of starch or by metabolism of certain bacteria, such as Bacillus macerans. 21 CDs are ring molecules, but due to the lack of free rotation at the level of bonds between glucopyranose units, they are not cylindrical but, toroidal or coneshaped.…”
Section: Figure 1 Chemical Structure Of Estragolementioning
confidence: 99%
See 2 more Smart Citations
“…The lines of evidence for the inclusion complex formation are (i) disappearance of peaks, (ii) the formation of diffused peaks, and (iii) the appearance of new peaks . The XRD patterns of all of the three inclusion complexes seem very different from those of the physical mixture, and most of the crystalline diffraction peaks disappear after complexation . The new characteristic peaks of IC-1 occur at 2θ = 15.3, 18.7, and 20.7° with lower intensity.…”
Section: Resultsmentioning
confidence: 98%